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Bread Machine Recipes

Looking for bread machine recipes? Find great tasting bread machine recipes including wheat bread machine recipes, healthy bread machine recipes, and more bread machine recipes.

Walnut Bread

Walnut Bread

Walnut Bread

The walnut flavor really comes through in this nicely textured loaf from Ginny Rice of Oshkosh, Wisconsin. "It's delicious, moist and excellent for toasting," she adds.

Peppery Onion Bread

Peppery Onion Bread

Peppery Onion Bread

"This bread gets a flavor boost from minced onion and black pepper," says Dale Rosenthal. "It's very good toasted and served with steak or spaghetti," suggests the Austin, Minnesota cook.

Bread Machine Roll Mix

Bread Machine Roll Mix

Bread Machine Roll Mix

"I usually triple this recipe so I have the mix on hand when I want to make a batch of these soft rolls," relates Alberta Anderson Finke, Denair, California.
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Grandma's Molasses Bread

Grandma's Molasses Bread

Grandma's Molasses Bread

"We converted some bread recipes from my husband's grandmother for use in the bread machine," writes Jeannie Thomas, Kokomo, Indiana. "This dark, slightly sweet bread is great toasted."

Cranberry Oat Bread

Cranberry Oat Bread

Cranberry Oat Bread

"This is my favorite bread machine recipe," shares Dorothy Gilmore of Elburn, Illinois. Dried cranberries add a sweet touch to this moist oatmeal bread.

Paprika Onion Bread

Paprika Onion Bread

Paprika Onion Bread

"Paprika adds both color and flavor to this aromatic onion bread that's delicious spread with cream cheese," writes Jackie Robbins of Flint, Michigan. "My family likes it served with goulash."

Poppy Seed Egg Bread

Poppy Seed Egg Bread

Poppy Seed Egg Bread

In Berkshire, Massachusetts, Lorraine Darocha prepares this light eggy loaf with poppy seeds throughout. "It's simple to make in the bread machine...or use the dough setting, shape it into a traditional braided challah loaf and bake it in the oven," she suggests.

Pepperoni Bread

Pepperoni Bread

Pepperoni Bread

"This chewy bread, flecked with spicy pepperoni, is a favorite no matter where I take it," reports Annette Self of Junction City, Ohio. "I often use slices of it to make garlic bread when I serve Italian meals," she adds.

Caraway Dill Bread

Caraway Dill Bread

Caraway Dill Bread

The caraway really comes through in this herb bread shared by Margaret Reinhardt of Aledo, Illinois. The nicely textured loaf is an especially good accompaniment to a pork dinner.

Bread Machine Wheat Bread

Bread Machine Wheat Bread

Bread Machine Wheat Bread

To fit in the bread machine, we adjusted the amounts of ingredients to produce only one loaf. This version retails the same sweet taste and tender texture as the original loaf, and there's no need to knead the dough by hand.—Taste of Home Test Kitchen, Greendale, Wisconsin

Zucchini Raisin Bread

Zucchini Raisin Bread

Zucchini Raisin Bread

Billie Hersh of Ritzville, Washington makes this moist bread with shredded zucchini, plump raisins and cinnamon. "Try slices of it toasted," she suggests.
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