Bread Machine Recipes

Looking for bread machine recipes? Find great tasting bread machine recipes including wheat bread machine recipes, healthy bread machine recipes, and more bread machine recipes.

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Spiced Raisin Bread

Spiced Raisin Bread

Spiced Raisin Bread

I have two bread machines, and one is often busy baking this soft chewy loaf. The bread's nutmeg, cloves and orange peel fill my home with a wonderful aroma. Slices are great for peanut butter sandwiches.

Garden Vegetable Bread

Garden Vegetable Bread

Garden Vegetable Bread

Red pepper, zucchini and green onions provide the attractive color and pleasant flavor in this moist loaf from Jean Moore of Pliny, West Virginia.

Turkey Stuffing Bread

Turkey Stuffing Bread

Turkey Stuffing Bread

My father-in-law had a ball experimenting with his bread machine to come up with this unique bread that tastes just like real turkey stuffing. It's fabulous with a chicken or turkey dinner...and works well with all those Thanksgiving leftovers, too. -Gayl Koster, Nunica, Michigan

Soft Italian Breadsticks

Soft Italian Breadsticks

Soft Italian Breadsticks

I use the "dough only" cycle on my bread machine to prepare these melt-in-your-mouth breadsticks that my family of five gobbles up! The soft, chewy breadsticks are irresistible when brushed with butter and sprinkled with Parmesan cheese. They're the perfect accompaniment to soups or Italian entrees. -Christy Eichelberger, Jesup, Iowa

Mini Maple Cinnamon Rolls

Mini Maple Cinnamon Rolls

Mini Maple Cinnamon Rolls

Maple syrup sweetens these lovely cinnamon buns. I make the dough in my bread machine before popping the rolls in the oven. My husband prefers them warm. —Juanita Carlsen, North Bend, Oregon

Honey-Wheat Oatmeal Bread

Honey-Wheat Oatmeal Bread

Honey-Wheat Oatmeal Bread

This wholesome bread from Wannetta Ehnes of Eagle Bend, Minnesota is delicious warm out of the bread machine. Serve it with dinner or toasted for breakfast.

Garlic Hoagie Rolls

Garlic Hoagie Rolls

Garlic Hoagie Rolls

Patty Ryan MERRILL, WISCONSIN These homemade yeast rolls feature a crunchy, golden crust and a soft texture inside. The garlic and chives add a little pizzazz.

Souper Bowl Bread Bowls

Souper Bowl Bread Bowls

Souper Bowl Bread Bowls

You'll score points when you spoon the halftime meal into these hearty bowls. The bread's spongy texture makes it the perfect container for the creamy full-flavored chowder...or a thick soup, stew or chili. -Darlene Alexander, Nekoosa, Wisconsin

Crescent Rolls

Crescent Rolls

Crescent Rolls

"My mother-in-law bakes these buttery rolls for holiday meals," notes field editor Joyce Guth of Mohnton, Pennsylvania. "If you're not careful, the plate will be empty before it's on the table!"

Italian Sweet Bread

Italian Sweet Bread

Italian Sweet Bread

This golden brown bread offers satisfying sweetness in every slice. The hearty round loaves rise well and cut beautifully. With an egg wash and a sprinkling of Italian seasoning, the bread looks pretty, too. -Kim Ooms Cottage Grove, Minnesota

Sticky Buns

Sticky Buns

Sticky Buns

"It's impossible to eat just one of these soft, yummy sticky buns—they have wonderful old fashioned goodness," assures Dorothy Showalter of Broadway, Virginia. Use the conventional method or, like Dorothy does, your bread machine to make the dough.
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