I developed this sweet chocolate and banana bread after looking for ways to use extra dried tart cherries. It’s so rich and moist, no one will guess its lighter. —Cindy Beberman of Orland Park, Illinois
A yellow cake mix streamlines assembly of this moist golden bread from Marie Davis. "I searched a long while for a banana bread that was easy to make," explains the Pendleton, South Carolina cook. "This one takes no time at all, and makes two loaves, so one can be frozen to enjoy later."