We live on a remote side of an island in southeastern Alaska where blueberries are abundant. I use these and other berries as many ways as possible all summer long. These smoothies are scrumptious.—Bonnie Roher, Wrangell, Alaska
I love frozen beverages, so I wanted to create one similar to those in coffee shops but without coffee as an ingredient. When I drink this frosty treat it's as good as any specialty shop drink but without the hassle or the cost.—Emily Semmelrock, Franklin, Connecticut
This frothy and flavorful concoction is as fast to fix as it is to refresh. Renee Richardson says it makes a delicious splash at breakfast or any other time of day. "It tastes like an old-fashioned Dreamsicle," she notes from her kitchen in Pounding Mill, Virginia.
These frosty drinks shared by Linda Horst from newville, Pennsylvania have a bright green color and refreshing flavor. Tip: Divide the mixture between two plastic containers before freezing. Once frozen, use them to help keep the items in your cooler chilled. They'll thaw to a nice slushy consistency. More Slushies »