Everyone who tastes this slightly sweet punch wants seconds, and then they ask for the recipe. It's great with breakfast or brunch, but also good just by itself as a thirst-quencher. When covered, it'll keep in the fridge for several days.—Terry Taylor-Heskett, Goliad, Texas
Here's a beverage that'll really hit the spot. Filled with tangy goodness, it'll quench your thirst any time of year. I like to use tree-ripened lemons and oranges that are so abundant here in Florida.—Martha Schwartz, Sarasota, Florida
"With five teenagers, we go through lots of beverages," notes field editor Kathy Kittell of Lenexa, Kansas. "This thirst-quenching tea is easy to mix up and had a sparkling citrus flavor we all enjoy."
"This refreshing beverage is a little different from your run-of-the-mill lemonade," writes Erin Schneider, St. Peters, Missouri. "The recipe comes from a charming tearoom in a historic home that my mother and I enjoy visiting."
I used to make a similar beverage with orange juice concentrate, but I enjoy lemonade so much I use that. My family loved the results and now I fix this lemon version all the time.—Tracy Brousseau, Orem, Utah