This wassail recipe came from a dear friend in Fort Wayne, Indiana, where we lived for many years. Since it's warm, wonderful and non-alcoholic, we've even served it at church. It's also perfect for a holiday open house. —Maryellen Hays, Wolcottville, Indiana
Red-hot candies add a little spice to this rosy beverage that's perfect for holiday buffets or winter potlucks. Serve it hot or cold. At 28 cents a serving, it's inexpensive, too. —Ruth Hastings, Louisville, Illinois
While raising our family, we lived in a chalet on a lake. Winter morning were cold and frosty, so I'd often prepare this warm beverage. It's full of vitamins to give you energy on busy days. —Patricia Slater, Baldwin, Ontario
This lovely rosy drink, with its appealing fresh fruit flavor, is not too sweet or too tart. I sometimes serve this hot beverage at Christmas or at brunch gatherings as an alternative to coffee, tea or cold juice.
-Shari Donaldson, Cummings, Kansas
Every time I serve this wonderful hot beverage, someone asks for the recipe. Orange juice adds a bit of sweetness with red-hot candies are a fun substitute for traditional cinnamon sticks.
—Erika Reinhard of Colorado Springs, Colorado
Wonderfully versatile, this gift is seasoned for both sipping and sniffing. When mixed with fruit juices, it's a delicious winter warmer-upper. Boiled in water, it makes a "scentsational" potpourri that will add a heavenly fragrance to the whole house!
I first concocted this beverage years ago for my son on a chilly fall New England day. Now he's grown and in the Navy, but he still enjoys this tangy cider whenever he's home for a visit.—Debbie Terenzini-Wilkerson, Lusby, Maryland
"I love to start this soothing cider in the slow cooker on nights before my husband goes hunting," says Jennifer Naboka of North Plainfield, New Jersey. "Then he can fill his thermos and take it with him out into the cold. The cider has a terrific fruit flavor we both enjoy." —Jennifer Naboka, North Plainfield, New Jersey