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Salmon Appetizers

Looking for recipes for salmon appetizers? Taste of Home has the best salmon appetizer recipes from real cooks like you, featuring reviews, ratings, how-to videos and tips.

Salmon Mousse Canapes

Salmon Mousse Canapes

Salmon Mousse Canapes

It’s so easy to top crunchy cucumber slices with a smooth and creamy salmon filling. Guests rave about the fun presentation, contrasting textures and refreshing flavor.

Smoked Salmon Deviled Eggs with Dill

Smoked Salmon Deviled Eggs with Dill

Smoked Salmon Deviled Eggs with Dill

My family is of Danish heritage, and my husband makes our smoked salmon. To use it, I came up with these dilly deviled eggs. They're a real treat and nice addition to any meal. —Charlotte Giltner, Mesa, Arizona

Salmon & Cream Cheese Potatoes

Salmon & Cream Cheese Potatoes

Salmon & Cream Cheese Potatoes

Everyone enjoys these elegant-looking appetizers. You can assemble them several hours ahead and refrigerate until guests arrive.
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Smoked Salmon Cheese Spread

Smoked Salmon Cheese Spread

Smoked Salmon Cheese Spread

Pretzels, chips and veggies all taste awesome with this creamy blend of salmon, cheese and herbs. Thanks to a food processor, it's always ready in a hurry. —Jill Campbell, Huntsville, TX

Smoked Salmon & Dill Deviled Eggs

Smoked Salmon & Dill Deviled Eggs

Smoked Salmon & Dill Deviled Eggs

Take this perennial party food and give it an upscale twist with smoked salmon. Your guests will be delighted with the results.—Jan Valdez, Chicago, Illinois

Teriyaki Salmon Bundles

Teriyaki Salmon Bundles

Teriyaki Salmon Bundles

If you're bored with the same old appetizers, give this one a try. I serve the little salmon bundles on skewers for easy dipping. Standing them in a small vase filled with table salt creates a festive presentation. —Diane Halferty, Corpus Christi, Texas

Smoked Salmon Roulades

Smoked Salmon Roulades

Smoked Salmon Roulades

Elegant, scrumptious and easy to make are the type of appetizers that should be added to anyone's recipe file. You're sure to impress your guests with these colorful bites.—Taste of Home Test Kitchen

Smoked Salmon Deviled Eggs

Smoked Salmon Deviled Eggs

Smoked Salmon Deviled Eggs

Flaky salmon and creamy sauce go so well over hard-boiled eggs. Drizzle the sauce or serve it on the side; it's great either way. —Marinela Dragan, Portland, Oregon

Smoked Salmon Bites with Shallot Sauce

Smoked Salmon Bites with Shallot Sauce

Smoked Salmon Bites with Shallot Sauce

Tangy mayonnaise-Dijon sauce adds zip to flaky pastry and layers of crisp arugula, thinly sliced smoked salmon and nutty-flavored Asiago cheese. —Jamie Brown-Miller, Napa, California

Smoked Salmon Bites

Smoked Salmon Bites

Smoked Salmon Bites

Because smoked salmon is one of my favorite ingredients, it plays a big role here. Best of all, there’s no cooking involved. —Tom Faglon, Somerset, New Jersey
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