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Salmon Appetizers

Looking for recipes for salmon appetizers? Taste of Home has the best salmon appetizer recipes from real cooks like you, featuring reviews, ratings, how-to videos and tips.

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Salmon Salad-Stuffed Endive Leaves

Salmon creates an elegant appetizer in this vibrant recipe from Melissa Carafa of Broomall, Pennsylvania. It’s simple to prepare and can even be made ahead of time.
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More Salmon Appetizers

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Smoked Salmon Canapes

Smoked Salmon Canapes

Smoked Salmon Canapes

"My boyfriend's mother gave me the idea for this classy appetizer that I serve for Sunday brunch and special occasions like New Year's Eve," says Tristin Crenshaw, Tucson, Arizona. "The textures are flavors of the dill, cream cheese and smoked salmon are scrumptious together." Spread on cocktail rye bread, it's sure to be the toast of your buffet!"

Kathy's Smoked Salmon Pizza

Kathy's Smoked Salmon Pizza

Kathy's Smoked Salmon Pizza

This is great for a light supper. It's easy, too, so put away that frozen pizza!—Kathy Petty, Portland, Oregon

Smoked Salmon Cherry Tomatoes

Smoked Salmon Cherry Tomatoes

Smoked Salmon Cherry Tomatoes

These bright red festive bites are a show stopping finger food during the holiday season, at Easter and for the Fourth of July. With the smoked salmon filling, these appetizers seem elegant...and they're convenient because you can prepare them ahead.

Salmon Salad-Stuffed Endive Leaves

Salmon Salad-Stuffed Endive Leaves

Salmon Salad-Stuffed Endive Leaves

Salmon creates an elegant appetizer in this vibrant recipe from Melissa Carafa of Broomall, Pennsylvania. It’s simple to prepare and can even be made ahead of time.

Noel Salmon Cheesecake

Noel Salmon Cheesecake

Noel Salmon Cheesecake

During the holidays or any time you're expecting a crowd, this savory cheesecake is sure to be a popular appetizer. The mild smoked salmon flavor is delicious.—Nella Parker, Hersey, Michigan

Simple Salmon Dip

Simple Salmon Dip

Simple Salmon Dip

This is my go-to dip recipe for summer barbecues. The secret is the green chilies—they add just enough heat. —Susan Jordan, Denver, Colorado

Salmon Pinwheels

Salmon Pinwheels

Salmon Pinwheels

Inexpensive and impressive, this recipe is a must have anytime you want to wow your guests without spending all day in the kitchen!—Cristina Mathers of San Miguel, California

Smoked Salmon Tea Sandwiches

Smoked Salmon Tea Sandwiches

Smoked Salmon Tea Sandwiches

This is one of several kinds of finger sandwiches my wife, Michelle, and I served for an English tea. We planned this fun theme party to celebrate the Queen's birthday in April. —Chuck Hinz, Parma, Ohio

Steamed Salmon Kabobs

Steamed Salmon Kabobs

Steamed Salmon Kabobs

Guests will savor every bite of these tangy and colorful appetizer kabobs, from Kristen Strocchia of Lake Ariel, Pennsylvania. Make sure to have copies of the recipe on hand!

Smoked Salmon Cheesecake

Smoked Salmon Cheesecake

Smoked Salmon Cheesecake

"We live on Kodiak Island off the coast of Alaska, and salmon is one of our favorite foods," writes Becky Applebee of Chiniak, Alaska. "This elegant dish was the star attraction at the open house we hosted at my husband's business."

Salmon Mousse Tartlets

Salmon Mousse Tartlets

Salmon Mousse Tartlets

The S&D test kitchen also tried these tartlets baked in the oven at 350º for 10 minutes. While they were delicious both ways, the no-bake version is easier to take to a potluck. —Diana Doran, Pittsburgh, Pennsylvania
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