Show Subscription Form




Cocktail Party Appetizers

Looking for recipes for cocktail party appetizers? Taste of Home has the best cocktail party appetizer recipes from real cooks like you, featuring reviews, ratings, how-to videos and tips.

Sort:
< prev | ... | 6 | 7 | 8 | 9 | 10 | ... | next >

Onion Brie Appetizers

Onion Brie Appetizers

Onion Brie Appetizers

Guests will think you spent hours preparing these cute appetizers, but they're really easy to assemble, using purchased puff pastry. And the tasty combination of Brie, caramelized onions and caraway is terrific. -Carole Resnick, Cleveland, Ohio

Baked Brie with Roasted Garlic

Baked Brie with Roasted Garlic

Baked Brie with Roasted Garlic

“The garlic is mellow and sweet in this recipe,” says Lara Pennell of Mauldin, South Carolina. “I never fail to get compliments when I serve this as a first course—even brie-haters are converted!”

Baked Spinach Dip Loaf

Baked Spinach Dip Loaf

Baked Spinach Dip Loaf

"A crusty round sourdough loaf provides not only 'dippers' but also the serving bowl for this popular snack," points out Frieda Meding from Trochu, Alberta.
Advertise with us ADVERTISEMENT

Brie Phyllo Cups

Brie Phyllo Cups

Brie Phyllo Cups

Mini phyllo shells from the freezer section hurry along these elegant cups. They look fancy and taste delicious but are a snap to put together for a special occasion.—Brenda Little, Boise, Idaho

Cheesy Ham Braid

Cheesy Ham Braid

Cheesy Ham Braid

"Our congregation is full of wonderful cooks, so we enjoy many potluck meals throughout the year," relates Becky Houston of Grand Junction, Tennessee. "I like to share this chewy and cheesy braid I got from a family friend."

Crispy Lime Chips with Crab

Crispy Lime Chips with Crab

Crispy Lime Chips with Crab

Creamy crab dip tops the lime-flavored chips perfectly. These would be popular at a party, so it's a good thing they make a lot. —Tracey Stone, Gettysburg, Pennsylvania

Festive Feta Cheese Ball

Festive Feta Cheese Ball

Festive Feta Cheese Ball

“I was inspired to come up with this recipe when I was asked to bring an appetizer for a party. Everyone loved it!” Cinde Ryan - Gig Harbor, Washington

Herb & Roasted Pepper Cheesecake

Herb & Roasted Pepper Cheesecake

Herb & Roasted Pepper Cheesecake

Roasted red peppers and fresh herbs basil, chive and thyme add notes of sweetness, licorice and a hint of peppery finish in ways that will surprise you. Add a drizzle of oil just before serving, and pass the pita chips. —Laura Julian, Amanda, Ohio

Honey-Balsamic Goat Cheese Dip

Honey-Balsamic Goat Cheese Dip

Honey-Balsamic Goat Cheese Dip

“This is so easy and delicious, you can’t stop eating it,” writes Joni Hilton of Rocklin, California. At just 5 grams of fat per serving, you don’t even have to feel guilty about it!

Marinated Mozzarella Cubes

Marinated Mozzarella Cubes

Marinated Mozzarella Cubes

Being from America's Dairyland, I'm always on the lookout for new ways to serve cheese. I received this delicious recipe from a friend a few years ago and am happy to share it with others. —Arline Roggenbuck, Shawano, Wisconsin

Savory Ham Cheesecake

Savory Ham Cheesecake

Savory Ham Cheesecake

My mom was the best cook—everything she made was special. She served this elegant cheesecake on Sunday following a Saturday ham dinner. Now my family loves it, too!—Shannon Soper, West Bend, Wisconsin
< prev | ... | 6 | 7 | 8 | 9 | 10 | ... | next >
Advertise with us ADVERTISEMENT
Advertise with us ADVERTISEMENT