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Chicken Egg Rolls

Looking for recipes for beef egg rolls? Taste of Home has the best beef egg rolls recipes from real cooks like you, featuring reviews, ratings, how-to videos and tips.

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“I developed this recipe after watching my neighbor’s wife make crispy egg rolls many times while I was stationed in Hawaii,” writes Bruce Beaver of Florissant, Missouri.
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Southwest Egg Rolls & Cool Avocado Dip

Southwest Egg Rolls & Cool Avocado Dip

Southwest Egg Rolls & Cool Avocado Dip

A friend of mine made these egg rolls for my birthday treat several years ago. They are the best I have ever eaten.Becky Aylor, Sisters, Oregon

Baked Chicken Egg Rolls

Baked Chicken Egg Rolls

Baked Chicken Egg Rolls

“Chinese take-out can be high in sodium, fat and calories, so these crispy appetizers are a nice alternative. Whenever my husband craves a take-out egg roll, I make these instead,” shares Barbra Annino of Galena, Illinois.

Barbecued Chicken Egg Rolls

Barbecued Chicken Egg Rolls

Barbecued Chicken Egg Rolls

“If you like barbecued chicken, you’ll really enjoy these hearty chicken roll-ups,” assures Erin Stroud of Sterling, Illinois. “I serve them with cheesy garlic mashed potatoes.”
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Baked Egg Rolls

Baked Egg Rolls

Baked Egg Rolls

These egg rolls are low in fat but the crispiness from baking will fool you into thinking they were fried! —Barbara Lierman, Lyons, Nebraska

Chicken and Pork Egg Rolls

Chicken and Pork Egg Rolls

Chicken and Pork Egg Rolls

“I developed this recipe after watching my neighbor’s wife make crispy egg rolls many times while I was stationed in Hawaii,” writes Bruce Beaver of Florissant, Missouri.

Creamy White Chili

Creamy White Chili

Creamy White Chili

I got this wonderful chili recipe from my sister-in-law, who made a big batch and served a crowd one night. It was a hit. Plus, it's easy and quick, which is helpful since I'm a college student. In all my years of 4-H cooking, I've never had another dish get so many compliments. —Laura Brewer, Lafayette, Indiana

Creamy White Chili

Creamy White Chili

Creamy White Chili

I got this wonderful chili recipe from my sister-in-law, who made a big batch and served a crowd one night. It was a hit. Plus, it's easy and quick, which is helpful since I'm a college student. In all my years of 4-H cooking, I've never had another dish get so many compliments. —Laura Brewer, Lafayette, Indiana

Seafood Lasagna

Seafood Lasagna

Seafood Lasagna

This rich satisfying dish, adapted from a recipe given to me by a friend, is my husband's favorite. I usually serve it on his birthday. It's loaded with scallops, shrimp and crab in a creamy sauce. I consider this the "crown jewel" in my repertoire of recipes. —Elena Hansen, Ruidoso, New Mexico

Shrimp Scampi

Shrimp Scampi

Shrimp Scampi

Shrimp Scampi looks like you fussed, but it’s a snap to prepare. Lemon and herbs enhance the shrimp, and bread crumbs add a pleasing crunch. Served over pasta, this main dish is pretty enough for company. —Lori Packer, Omaha, Nebraska

Taco Lasagna

Taco Lasagna

Taco Lasagna

If you like foods with Southwestern flair, this just might become a new favorite. Loaded with cheese, meat and beans, the layered casserole comes together in a snap. There are never any leftovers when I take this dish to potlucks. —Terri Keena, Tuscaloosa, Alabama

Cheese-Stuffed Shells

Cheese-Stuffed Shells

Cheese-Stuffed Shells

When I was living in California, I tasted this rich cheesy pasta dish at a neighborhood Italian restaurant. I got the recipe and made a few changes to it in my own kitchen. I'm happy to share it with you. —Lori Mecca, Grants Pass, Oregon
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