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Meat Appetizers

Looking for meat appetizers? Find meat trays and easy meat appetizers that will entertain any occasion.

Recipe Spotlight

You’ve never seen meatballs like these before, with cranberries, sauerkraut and chili sauce adding incredible color and irresistible tang. You’ll love the heavenly aroma, too. —Lisa Potter, Camp Douglas, WI
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More Meat Appetizers

Peanutty Chicken Wings

Peanutty Chicken Wings

Peanutty Chicken Wings

A pleasant, mild blend of peanut and curry flavors the sauce for these wings. I doubled the recipe, and was I glad I did! The tasty wings were gobbled right up.—Kristen Proulx, Canton, New York

Sweet Gingered Chicken Wings

Sweet Gingered Chicken Wings

Sweet Gingered Chicken Wings

I first tasted this delicious chicken dish 11 years ago when I attended a class on using honey in cooking. When I prepare this recipe for a party, it's one of the first dishes to disappear! —Debbie Dougal, Roseville, California

Vietnamese Pork Lettuce Wraps

Vietnamese Pork Lettuce Wraps

Vietnamese Pork Lettuce Wraps

Casual, flavorful and low in carbohydrates, these Vietnamese Pork Lettuce Wraps are a perfect and low-fuss way to feed a group. Place the ingredients in separate dishes and let your guests assemble their own wrap, which allows them to personalize to suit their tastes. —Gretchen Barnes, Fairfax, Virginia
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Crispy Chicken Nibblers

Crispy Chicken Nibblers

Crispy Chicken Nibblers

"I like foods that are simple and scrumptious and have a little Italian flair," writes Lora Pioll-Rohrich of Everett, Washington. "We enjoy these chicken nuggets with mashed potatoes and corn."

Beef 'n' Pepper Bread Slices

Beef 'n' Pepper Bread Slices

Beef 'n' Pepper Bread Slices

Margaret Pache's festive French bread slices topped with roast beef, red peppers and melted cheese are simple to make and a breeze for guests to handle. They remain a holiday hit with family and friends in Mesa, Arizona.

Hoisin Cocktail Meatballs

Hoisin Cocktail Meatballs

Hoisin Cocktail Meatballs

These upscale, Asian-inspired meatballs are ideal for appetizer parties or get-togethers with friends. Deirdre Cox, Kansas City, Missouri

Mini Chicken Empanadas

Mini Chicken Empanadas

Mini Chicken Empanadas

Refrigerated pie pastry makes quick work of assembling these bite-sized appetizers loaded with chicken and cheese. I've made them several times since receiving the recipe from a friend.—Betty Fulks, Onia, Arkansas

Cheeseburger Bites

Cheeseburger Bites

Cheeseburger Bites

This is a recipe from my mother. I like to make up a batch or two and store in the freezer till I'm ready to cook them.—Holly Camozzi, Petaluma, California

Tangy Glazed Meatballs

Tangy Glazed Meatballs

Tangy Glazed Meatballs

The slightly sweet sauce on these meatballs has such a great zing to it. Use a little more or less hot sauce depending on what you're in the mood for. —John Slivon, Milton, Florida

Sweet-and-Sour Sausages

Sweet-and-Sour Sausages

Sweet-and-Sour Sausages

A perfect buffet appetizer, these zesty links also make a great main course. I've prepared them so often that I can recite the recipe from memory.—Dorothy Anderson, Langley, British Columbia



Sesame Chicken with Honey Sauce

Sesame Chicken with Honey Sauce

Sesame Chicken with Honey Sauce

Between working and raising three children, we don't have much time on our hands. These crunchy chicken bites can be prepared in a hurry for a super snack or light dinner.

Hawaiian Egg Rolls

Hawaiian Egg Rolls

Hawaiian Egg Rolls

An avid cook, I am constantly trying to come up with recipes for leftovers. This one gives a whole new twist to extra ham. My two children think these egg rolls are great, and they freeze well. I thaw as many as needed and bake them.

Baked Sesame Pork Tenderloin

Baked Sesame Pork Tenderloin

Baked Sesame Pork Tenderloin

This easy roasted pork appetizer comes from Shirley Kula of San Diego, California. The ginger, soy sauce and sesame seeds give these truly tender tenderloins obvious Asian flair.

Bacon-Wrapped Apricot Bites

Bacon-Wrapped Apricot Bites

Bacon-Wrapped Apricot Bites

These sweet and slightly smoky snacks are easy to eat, so be prepared with an extra batch. For a change, sprinkle them with a bit of Blue cheese or toasted almonds. —Tammie Floyd, Plano, Texas
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