Stuffed Mushrooms

Looking for recipes for stuffed mushrooms? Taste of Home has the best stuffed mushrooms recipes from real cooks like you, featuring reviews, ratings, how-to videos and tips.

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Italian Sausage-Stuffed Mushrooms

Italian Sausage-Stuffed Mushrooms

Italian Sausage-Stuffed Mushrooms

With two types of cheese, bacon and sausage, what's not to love about these tasty bites from Kelly McWherter of Houston, Texas? And the kicker: each one has less than 35 calories. Now that's reason to celebrate!

Apple-Stuffed Mushroom Caps

Apple-Stuffed Mushroom Caps

Apple-Stuffed Mushroom Caps

These are no ordinary stuffed mushrooms! Blue cheese blends well with the more milk flavors of mushrooms and apples. The recipe can be doubled if needed. —Allen Mann, Warrior, Alabama

Vegetarian Stuffed Mushrooms

Vegetarian Stuffed Mushrooms

Vegetarian Stuffed Mushrooms

Mixed with a blend of parsley, basil, oregano and bread crumbs, soy crumbles make a delightful addition to these savory stuffed mushrooms. Arline Aaron of Brooklyn, New York shares the recipe.

Ham- and Apple-Stuffed Mushrooms

Ham- and Apple-Stuffed Mushrooms

Ham- and Apple-Stuffed Mushrooms

If you like stuffed mushrooms, you’ll want to try these. Bits of ham, apple and toasted pecans combine for a sweet-and-savory filling that’s unusual but surprisingly delicious.

Goat Cheese and Spinach Stuffed Mushrooms

Goat Cheese and Spinach Stuffed Mushrooms

Goat Cheese and Spinach Stuffed Mushrooms

I take stuffed mushrooms to new heights by using a flavorful filling of walnuts, spinach and goat cheese. They're not only tasty but pretty as well.

Pepperoni-Stuffed Mushrooms

Pepperoni-Stuffed Mushrooms

Pepperoni-Stuffed Mushrooms

No one can resist stuffed mushrooms with the fantastic flavor of pizza! The Italian-style appetizers disappear as fast as I can put them on a plate.—Trisha Kruse, Eagle, Idaho
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