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Stuffed Mushrooms

Looking for recipes for stuffed mushrooms? Taste of Home has the best stuffed mushrooms recipes from real cooks like you, featuring reviews, ratings, how-to videos and tips.

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Canadian Bacon-Stuffed Mushrooms

Canadian Bacon-Stuffed Mushrooms

Canadian Bacon-Stuffed Mushrooms

“I served this to company during the holidays and their response was great," writes Joan Airey of Rivers, Manitoba. "For extra color, I sometimes sprinkle the mushrooms with fresh parsley after they’re baked.”

Healthy Cheese Stuffed Mushrooms

Healthy Cheese Stuffed Mushrooms

Healthy Cheese Stuffed Mushrooms

“If you like mushrooms, you’ll love this yummy broiled appetizer,” assures Kelli Egbert of Idaho Falls, Idaho. A tasty cheese filling is easy to combine and tuck into large mushroom caps.

Spinach-Stuffed Portobello Mushrooms

Spinach-Stuffed Portobello Mushrooms

Spinach-Stuffed Portobello Mushrooms

Feta cheese and spinach add Mediterranean flair to Sandy Rossier's mushroom caps. "They are delicious and filling," she pens from Brooksville, Florida. Try them for a simple entree, side dish or extravagant, sit-down appetizer.
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Stuffed Mushroom Caps

Stuffed Mushroom Caps

Stuffed Mushroom Caps

"Our state is well-known for mushrooms," reports Pennsylvania field editor Cherie Sechrist of Red Lion. "This is a flavorful way to use them."

Favorite Crab-Stuffed Mushrooms

Favorite Crab-Stuffed Mushrooms

Favorite Crab-Stuffed Mushrooms

When my brother arrives at family gatherings, the first thing he asks is whether or not I brought this appetizer!

Mushroom Party Puffs

Mushroom Party Puffs

Mushroom Party Puffs

"If you like mushrooms," assures Patricia Kile from Elizabethtown, Pennsylvania, "you'll love this appetizer! As soon as I tasted it for the first time at a friend's house, I had to get the recipe." Not on the rich side—but full cheese and seasonings—the puffs are satisfying by themselves or as accompaniments to other dishes.

Sausage-Stuffed Pizza Mushrooms

Sausage-Stuffed Pizza Mushrooms

Sausage-Stuffed Pizza Mushrooms

"These savory mushrooms taste a bit like pizza," says Kathy Andrews of Winter Springs, Florida.

Potluck Sausage-Stuffed Mushrooms

Potluck Sausage-Stuffed Mushrooms

Potluck Sausage-Stuffed Mushrooms

Pennsylvania is often referred to as the "Mushroom Capital of the World." This recipe's a delicious appetizer and is always the hit of the party. —Beatrice Vetrano, Landenberg, Pennsylvania

Crab Cake-Stuffed Portobellos

Crab Cake-Stuffed Portobellos

Crab Cake-Stuffed Portobellos

Served as an hors d'oeuvre or a light main dish, these stuffed mushrooms are pretty and delicious. Canned crabmeat becomes absolutely elegant. —Jennifer Coduto, Kent, Ohio

Spinach Artichoke-Stuffed Mushrooms

Spinach Artichoke-Stuffed Mushrooms

Spinach Artichoke-Stuffed Mushrooms

Guests will think you fussed over these rich, creamy stuffed mushrooms, but they go together so easily! The flavorful artichoke filling makes this party appetizer something special. —Amy Gaisford, Salt Lake City, Utah

Cheese-Stuffed Mushrooms

Cheese-Stuffed Mushrooms

Cheese-Stuffed Mushrooms

“There are never leftovers when I serve these! This recipe is from a friend, but I modified it for a slimmer version that tastes as good as the original.” Cathy Barger - Clarksville, Michigan
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