Guests will go crazy when you serve two heaping pans of this cheesy nacho casserole, with tender chunks of slow-cooked pork. You don’t need to worry about filling the chip bowl—the tortilla chips are conveniently baked right in the dish! —Kelly Byler, Goshen, Indiana
I received the recipe for these tasty nachos from a co-worker a few years back. They're fun to serve as party appetizers or as the main course at a casual dinner with family. —Cari Hinz, Eau Claire, Wisconsin
I prepared this hearty appetizer for 200 people at a cookout, and it was gone before I knew it! Everyone loved the barbecued ground beef, veggie and cheese combination.
Bella Vista, Arkansas