Show Subscription Form




Share:

Easy Appetizers

Looking for small plates, finger food or party recipes? We've got some apps for that! Click to take a peek at our appetizer and tasty tidbit recipes.

Recipe Spotlight

You'll need only five ingredients to stir up this hearty dip that tastes like a Reuben sandwich. It's requested at all the gatherings we attend. —Pam Rohr, Troy, Ohio
View Reuben Spread Recipe



More Easy Appetizers

Sort:
1 | 2 | 3 | 4 | 5 | ... | next >last >>

Warm Strawberry Fondue

Warm Strawberry Fondue

Warm Strawberry Fondue

For a delightful dessert, Sharon Mensing needs only a handful of ingredients to fix this unusual fruit fondue. "Use grapes, bananas, strawberries and angel food cake cubes as dippers," she suggests from Greenfield, Iowa.

Chutney-Topped Brie

Chutney-Topped Brie

Chutney-Topped Brie

This easy and elegant appetizer from Rebecca Irons in Lubbock, Texas has only four ingredients! “I first tasted something similar at a cheese shop,” she says. “Most any chutney flavor will work—from pineapple or mango to onion—for a toasty, melt-in-your-mouth treat on chilly days.”

Mini Polenta Pizzas

Mini Polenta Pizzas

Mini Polenta Pizzas

With just four ingredients you can be the talk of the party! These tasty bites are special enough for a fancy gathering and no one will know they're healthy! They are shown with Goat Cheese, Pear & Onion Pizza (recipe also on Recipe Finder). Lily Julow, Lawrenceville, Georgia
Advertise with us ADVERTISEMENT

Crescent Butterflies

Crescent Butterflies

Crescent Butterflies

Our Test Kitchen home economists created these savory snacks that kids will enjoy dipping in marinara sauce. A cookie cutter makes it easy to cut the butterfly shapes from crescent roll dough.

Bacon Cream Cheese Pinwheels

Bacon Cream Cheese Pinwheels

Bacon Cream Cheese Pinwheels

It's hard to resist a crescent roll, bacon and cream cheese in one bite! Kids, friends, everyone will scarf these down. Now I bake a double batch whenever we have a get-together. —Krista Munson, Sharpsburg, Kentucky

Savory Potato Skins

Savory Potato Skins

Savory Potato Skins

"For a simple hot snack that really hits the spot on a cool fall evening, put together a plate of these crisp potato skins," recommends Torrington, Connecticut field editor Andrea Holcomb.

Stuffed Shrimp

Stuffed Shrimp

Stuffed Shrimp

Sandy Schneider of Naperville, Illinois shares this delightful shrimp appetizer that’s a breeze to make. The creamy three-ingredient filling has a hint of horseradish. TIP: These can be assembled a day ahead for convenience.
More Shrimp Appetizers »

Disappearing Fruit Dip

Disappearing Fruit Dip

Disappearing Fruit Dip

"This tangy dip never lasts long at our house," says Camille Langford of Branson, Missouri. "For variety, try substituting orange juice and orange peel."

Celery Seed Bread

Celery Seed Bread

Celery Seed Bread

This quick, easy bread is a family favorite with just about any Italian meal.—Norma Erne, Albuquerque, New Mexico

Dartboard Pizza

Dartboard Pizza

Dartboard Pizza

This fast-to-fix entree aims to please as a saucy takeoff on a popular game. With its zesty combination of pepperoni, green pepper and cheese, this pizza will have guests darting to the table. —Taste of Home Test Kitchen

Bacon-Wrapped Apricot Bites

Bacon-Wrapped Apricot Bites

Bacon-Wrapped Apricot Bites

These sweet and slightly smoky snacks are easy to eat, so be prepared with an extra batch. For a change, sprinkle them with a bit of Blue cheese or toasted almonds. —Tammie Floyd, Plano, Texas
1 | 2 | 3 | 4 | 5 | ... | next >last >>
Advertise with us ADVERTISEMENT
Advertise with us ADVERTISEMENT