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Salsas

Looking for recipes for salsas? Taste of Home has the best salsas from real cooks like you, featuring reviews, ratings, how-to videos and tips.

Apple Salsa with Cinnamon Chips

Apple Salsa with Cinnamon Chips

Apple Salsa with Cinnamon Chips

Meet the Cook: Both my husband and I were raised on farms, and we prefer home cooking to eating out. That works out fine since I love trying new recipes! I've served this treat as an appetizer and a snack. Plus, it's sweet enough to be a dessert. It's easy to transport besides. We have a 9-year-old daughter. -Carolyn Brinkmeyer, Aurora, Colorado

Avocado Salsa

Avocado Salsa

Avocado Salsa

When I found this recipe, I was planning a party and thought it might be fun, different salsa to set out with chips. It was an absolute success. People love the garlic, corn and avocado combination. —Susan Vandermeer, Ogden, Utah

Prickly Pear Salsa

Prickly Pear Salsa

Prickly Pear Salsa

I developed this recipe for my special diet after living in Mexico for a couple of years. You can find prickly pear cactus at your grocery store in the specialty food section.—Hope T. Woodhead, Tecate, California
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Contest-Winning Strawberry Salsa

Contest-Winning Strawberry Salsa

Contest-Winning Strawberry Salsa

Guests often try to guess the secret ingredient in this. None think of strawberries...but many ask for the recipe. Our six children—all daughters—are grown, and we have 10 grandchildren. Knitting is among my hobbies, so I plan on making an afghan for all 16 of them. So far, I've finished 10!

Easy Black Bean Salsa

Easy Black Bean Salsa

Easy Black Bean Salsa

This salsa is a staple at my house. I can make it in about 5 minutes, so it's great for quick meals or snacks.

Pepper Avocado Salsa

Pepper Avocado Salsa

Pepper Avocado Salsa

Much of our summer menu is done on the grill, and peppers and avocados are favorites in my family. That led me to create this recipe to help spice up our barbecued entrees. I have also served it as an appetizer or thin wedges of bread and as a topping for easy country-style dishes like chicken and rice pilaf. With our 14-year-old daughter, we live on 4 wooded acres on Mt. Pisqua. -Theresa Mullens, Gill, Massachusetts

Tangy Texas Salsa

Tangy Texas Salsa

Tangy Texas Salsa

I'm a "transplant" here from Wisconsin. Even after 20 years, I still can't get enough of our wonderful local citrus. This is one way to work it into a main dish. The combination of tangy fruit, spicy jalapeno and distinctive cilantro is perfect over any meat, poultry or fish. We also dip into it with chips.

Summer Berry Salsa

Summer Berry Salsa

Summer Berry Salsa

Other fruits are often used in relishes and sauces, but I decided to make one with my favorites - strawberries and blueberries. I get rave reviews when I serve this fruity, distinctive salsa over meat. It's also delicious atop a spinach or lettuce salad. -Diane Hixon, Niceville, Florida

Peppery Black Bean Salsa

Peppery Black Bean Salsa

Peppery Black Bean Salsa

I love foods that surprise the senses with a tempting mix of textures and colors—like this one. Use this as a topping for grilling meat or serve it as a relish on the side.—Gary Maly, West Chester, Ohio

Garden Salsa

Garden Salsa

Garden Salsa

In this recipe, ripe garden ingredients and subtle seasonings make a mouthwatering salsa that's a real summer treat. —Michelle Beran, Caflin, Kansas

Corn Salsa Tostadas

Corn Salsa Tostadas

Corn Salsa Tostadas

"I made these 'South-of-the-Border' treats when I have a craving for something a little spicy," writes Laurie Todd, Columbus, Mississippi. "These bite-size morsels are as tasty as they are attractive. They make fun appetizers for a party, too."
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