Olives

Looking for recipes for olives? Taste of Home has the best olive recipes from real cooks like you, featuring reviews, ratings, how-to videos and tips.

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Olive Pepperoni Spread

Olive Pepperoni Spread

Olive Pepperoni Spread

Pizza lovers will adore this quick-and-easy dip. If you’re serving picky eaters, keep the black olives on the side. Cheri Authement - Appleton, Wisconsin

Black & Green Olive Pesto

Black & Green Olive Pesto

Black & Green Olive Pesto

This simple, flavorful pesto is perfect for an impromptu gathering. "I like that I can store it in an air tight container in the fridge for several weeks." GaleLynn Peterson, Long Beach, CA

Olive Zucchini Spread

Olive Zucchini Spread

Olive Zucchini Spread

Zucchini tends to spread—across bread, crackers and veggies—when this recipe is served at a reception, potluck or casual get-together. It makes enough to satisfy a crowd. —GaleLynn Peterson, Long Beach, California

Jalapenos with Olive-Cream Filling

Jalapenos with Olive-Cream Filling

Jalapenos with Olive-Cream Filling

“These jalapenos are great!” says Krystal Peterson of Walker, Louisiana. “I take them to all get-togethers and potlucks, and the people at my husband's work are always requesting them.”

Olive-Herb Cheese Spread Mix

Olive-Herb Cheese Spread Mix

Olive-Herb Cheese Spread Mix

We combine a blend of dried herbs to create a delicious mix that wonderfully flavors cream cheese. You can even use the spread on sandwiches.—Taste of Home Test Kitchen

Lemony Fennel Olives

Lemony Fennel Olives

Lemony Fennel Olives

When spring arrives, I like to prepare recipes with fresh flavor. This make-ahead dish can be served as an appetizer alongside crackers or as a condiment for a meat entree.—Lorraine Caland, Thunder Bay, Ontario

Marinated Cheese with Peppers and Olives

Marinated Cheese with Peppers and Olives

Marinated Cheese with Peppers and Olives

Cheddar cheese, red peppers and pitted ripe olives make a tasty, rustic appetizer when marinated overnight and served with decorative toothpicks. —Polly Brunning, Thaxton, Virginia

Marinated Olives

Marinated Olives

Marinated Olives

Our son often made these olives for holiday get-togethers. They're simple to make and add a little zest to the buffet table offerings.—Marguerite Shaeffer, Sewell, New Jersey

Beef and Olive Spread

Beef and Olive Spread

Beef and Olive Spread

Says Shirley Harrison of Portland, Oregon, "Whenever there's a get-together, I'm asked to bring this tasty spread."

Olive Sandwich Spread

Olive Sandwich Spread

Olive Sandwich Spread

"This recipe was given to me by my mother many years ago," says Dorothy Warren of Toulon, Illinois. "It's tasty and unique."

Marinated Shrimp and Olives

Marinated Shrimp and Olives

Marinated Shrimp and Olives

This is my favorite appetizer to serve party guests. The flavors in this colorful dish blend beautifully, and the shrimp are tender and tasty.—Carol Gawronski, Lake Wales, Florida
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