Here is a treat enjoyed by people of all ages. Spiced pecans are nice to have on hand during the Christmas season - to serve as an appetizer or add to your cookie plate, or to give as gifts packaged in decorated jars or containers! I love making foods that will delight my family or guests.
It just isn't Christmas at Lori Brouwer's house until these crunchy munchers are in the oven. "The wonderful aroma of ginger, cinnamon and nuts fills the kitchen with festivity when I bake this snack," she confirms from Cumberland, British Columbia.
Turn ordinary walnuts into a taste sensation with this simple recipe that’s prepared on the stovetop. With plenty of brown sugar and a hint of pepper, the crunchy candied nuts are a nice complement to a fruit and cheese tray. But they can stand on their own, as well, because they’re so munchable!