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Fruit Appetizers

Looking for recipes for fruit appetizers? Taste of Home has the best fruit appetizer recipes from real cooks like you, featuring reviews, ratings, how-to videos and tips.

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Marinated Olive & Cheese Ring

Marinated Olive & Cheese Ring

Marinated Olive & Cheese Ring

We love to make Italian meals into celebrations, and an antipasto always kicks off the party. This one is almost too pretty to eat, especially when sprinkled with pimientos, fresh basil and parsley. —Patricia Harmon, Baden, Pennsylvania

So Very Berry Brie

So Very Berry Brie

So Very Berry Brie

I needed to make something quick for a wine and cheese party, and had a bounty of berries on hand. My creation went great with all the wines and looked so much more impressive than the other plain cheeses! —Kristin Larson-Jantzi, Newton, Kansas

Fruit 'n' Cheese Kabobs with Strawberry Dip

Fruit 'n' Cheese Kabobs with Strawberry Dip

Fruit 'n' Cheese Kabobs with Strawberry Dip

Juicy, colorful fruit pairs with mozzarella cheese for a special treat in this kabob recipe. The sweet and tangy strawberry dip makes an ideal accompaniment. —Taste of Home Test Kitchen
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Banana-Pear Caterpillar

Banana-Pear Caterpillar

Banana-Pear Caterpillar

With Sherry's guidance, Kendra Paige-Wrischnik, now 11, transformed banana and pear slices into this creepy crawler. "The girls' brother, Joey, was too young to help prepare the salads, but he sure enjoyed eating them," Sherry adds.

Caramel Apple and Brie Skewers

Caramel Apple and Brie Skewers

Caramel Apple and Brie Skewers

I'm a caterer, and this is one of my best-selling appetizers. With shortcuts like prepared caramel and pre-sliced apples, it's a breeze to prepare. —Camille Ellis, Tampa, Florida

Fruit Salad Salsa

Fruit Salad Salsa

Fruit Salad Salsa

Fruit salsa is a nice change of pace from traditional tomato-based salsa. Kids love the sweet fruit and graham crackers.

Cake and Fruit Kabobs

Cake and Fruit Kabobs

Cake and Fruit Kabobs

"I've served these fun kabobs at many parties," says Robin Spires of Tampa, Florida. "You can use any combination of fruits you like, depending on what's in season. The thick chocolate sauce has just the right hint of orange."

Christmas Fruit Kabobs

Christmas Fruit Kabobs

Christmas Fruit Kabobs

My chunky fruit skewers are always a hit for brunch, whether served with pastries, quiche or eggs and bacon. They're also excellent appetizers and potluck additions.

Li'l Lips

Li'l Lips

Li'l Lips

My kids just loved helping put the marshmallow "teeth" between the apple slices when I made these years ago. I usually made them with red apples but green apples would be a playful alternative. —Agnes Ward, Stratford, Ontario

Apple 'n' Pear Kabobs

Apple 'n' Pear Kabobs

Apple 'n' Pear Kabobs

Instead of a fruit platter, serve these fun kabobs from Robin Boynton of Harbor Beach, Michigan. Drizzled with a yummy, warm butter pecan sauce, these treats will pretty up your party spread.

Fruit 'n' Cheese Kabobs

Fruit 'n' Cheese Kabobs

Fruit 'n' Cheese Kabobs

The home economist in our test kitchen came up with this colorful combination. It's a simple, nutritious snack that's a snap to put together, much to the delight of busy holiday cooks!
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