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Deviled Egg Recipes

Learn how to make the best deviled eggs with these recipes that everyone will love, from classic deviled eggs to cute and creative variations.

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Crab-Stuffed Deviled Eggs

Crab-Stuffed Deviled Eggs

Crab-Stuffed Deviled Eggs

For a little something special, I like to include this appealing appetizer in holiday buffets. Guests really go for the creamy crab filling with almonds and celery that add a fun crunch.

Best Deviled Eggs

Best Deviled Eggs

Best Deviled Eggs

Herbs lend a nice zest to these pick-up-and-eat accompaniments to our easy menu. —Jesse & Anne Foust, Bluefield, West Virginia

Bacon-Cheddar Deviled Eggs

Bacon-Cheddar Deviled Eggs

Bacon-Cheddar Deviled Eggs

I created this recipe a few years ago when I was craving something different to do with hard-cooked eggs. I combined three of my favorite foods - bacon, eggs and cheese - in these deviled eggs. I've shared them at parties and have received many compliments on their eggstra special taste. —Laura LeMay, Deerfield Beach, Florida
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Deviled Eggs Extraordinaire

Deviled Eggs Extraordinaire

Deviled Eggs Extraordinaire

“For adult occasions, tiny amounts of red or black caviar may be appropriate garnish on top for variety.” This creamy, mild deviled egg boasts a pleasant, mustard flavor, as well. —Carol Ross, Anchorage, Alaska

Horseradish Deviled Eggs

Horseradish Deviled Eggs

Horseradish Deviled Eggs

"People say, 'Wow!' when they taste these flavorful tangy deviled eggs," confirms Ruth Roth of Linville, North Carolina. "The bold combination of ground mustard, dill and horseradish is so appealing...the plate is always emptied whenever I serve these eggs."

Mexican Deviled Eggs

Mexican Deviled Eggs

Mexican Deviled Eggs

With two young children, my husband and I live on a beautiful lake and host lots of summer picnics and cookouts. I adapted this recipe to suit our tastes. Folks who are expecting the same old deviled eggs are surprised when they try this delightful tangy variation. -Susan Klemm, Rhinelander, Wisconsin

Sweet-Sour Deviled Eggs

Sweet-Sour Deviled Eggs

Sweet-Sour Deviled Eggs

Folks will be sweet on these appetizers when they try them! "My family doesn't like traditional deviled eggs—but they gobble these sweet-sour versions right up," Claudia Millhouse of Myersville, Maryland reveals. "The eggs have also proven popular with our friends."

French Onion Deviled Eggs

French Onion Deviled Eggs

French Onion Deviled Eggs

French onion dip adds flavor to the creamy filling in these popular appetizers. For a pretty presentation, pipe the filling into the egg whites and sprinkle with paprika, suggests Joyce Turley of Slaughters, Kentucky.

Halloween Eyeball Appetizer

Halloween Eyeball Appetizer

Halloween Eyeball Appetizer

Keep your eyes peeled for fun with these deviled eggs full of flavor and crowd appeal. They make the perfect appetizer for a kids' party. Serve within two hours of making for the best "vein" effect. —Bernice Janowski, Stevens Point, Wisconsin

Blue Cheese Deviled Eggs

Blue Cheese Deviled Eggs

Blue Cheese Deviled Eggs

I hope you'll agree that blue cheese and a hint of hot pepper in the filling put these flavorful deviled eggs a step above the ordinary. They're always well received at a gathering. -Nina Hall Citrus Heights, California

Picnic Stuffed Eggs

Picnic Stuffed Eggs

Picnic Stuffed Eggs

My dad loves these stuffed eggs, which are a Southern favorite. I've been cooking since I became a teenager, and this is one of my original recipes.
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