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Deviled Egg Recipes

Learn how to make the best deviled eggs with these recipes that everyone will love, from classic deviled eggs to cute and creative variations.

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Bacon-Cheddar Deviled Eggs

Bacon-Cheddar Deviled Eggs

Bacon-Cheddar Deviled Eggs

I created this recipe a few years ago when I was craving something different to do with hard-cooked eggs. Three of my favorite foods—bacon, eggs and cheese—come together in these deviled eggs. They're my go-to party snack. —Laura LeMay, Deerfield Beach, Florida

Crab Deviled Eggs

Crab Deviled Eggs

Crab Deviled Eggs

My family loves crab salad and deviled eggs, so I tried combining the two. The crab meat adds a lot of flavor. What a hit! —Kevon Shuler Chelsea, Michigan

Hop-To-It Deviled Eggs

Hop-To-It Deviled Eggs

Hop-To-It Deviled Eggs

Make sweet Easter baskets filled with fantastic flavor! These adorable eggs would be a wonderful project for the kids while moms and dads finish up preparations for an Easter feast. —Taste of Home Test Kitchen
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Spinach Deviled Eggs

Spinach Deviled Eggs

Spinach Deviled Eggs

Spinach adds unexpected color and flavor to this tasty variation on deviled eggs. They're easy to make and an attractive addition to a party spread. —Dorothy Sander of Evansville, Indiana

Deviled Eggs with Dill

Deviled Eggs with Dill

Deviled Eggs with Dill

Deviled eggs make a great side dish for Easter, but they also are a fantastic snack. These have a hint of Worcestershire and a slight tang of mustard. Try using Dijon for an extra layer of flavor. —Mary Prior, Rush City, Minnesota

Santa Fe Deviled Eggs

Santa Fe Deviled Eggs

Santa Fe Deviled Eggs

"I give my deviled eggs a zippy Southwestern flair. The smoky, spicy flavor is a hit with my husband, Paul." —Patricia Harmon, Baden, Pennsylvania

Creamy Deviled Eggs

Creamy Deviled Eggs

Creamy Deviled Eggs

These deviled eggs are nicely flavored with a tang of mustard and a spark of sweetness from pickle relish. We served them at the wedding reception of my daughter, Katherine Beth, and Patrick Althouse.

Bacon-Balsamic Deviled Eggs

Bacon-Balsamic Deviled Eggs

Bacon-Balsamic Deviled Eggs

These yummy deviled eggs are always at the top of my family’s list for our holiday appetizer buffet. Everyone loves the addition of bacon and the balsamic vinegar is a nice flavor twist.

Dazzling Dirty Martini Deviled Eggs

Dazzling Dirty Martini Deviled Eggs

Dazzling Dirty Martini Deviled Eggs

Blue cheese-stuffed olives and a splash of vodka flavor these tasty deviled eggs. They're perfect for an evening of drinks, appetizers and great conversation with friends. —Taste of Home Test Kitchen

Hoisin-It-Nice Deviled Eggs

Hoisin-It-Nice Deviled Eggs

Hoisin-It-Nice Deviled Eggs

Add an Asian twist to deviled eggs! Shrimp, hoisin and soy sauce boost flavor and amp up the fun. —Taste of Home Test Kitchen

Little Italy Deviled Eggs

Little Italy Deviled Eggs

Little Italy Deviled Eggs

Mi amore! We're in love with these simple deviled eggs with sun-dried tomatoes and fresh basil. One taste, and we guarantee you'll declare your affection, too! —Taste of Home Test Kitchen
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