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Cheese Spreads

Looking for recipes for cheese spreads? Taste of Home has the best cheese spread recipes from real cooks like you, featuring reviews, ratings, how-to videos and tips.

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Herbed Garlic Cheese Spread

Herbed Garlic Cheese Spread

Herbed Garlic Cheese Spread

I've taken this creamy spread to many holiday gatherings and parties- and there's never any left to bring home! Well-seasoned with a blend of herb flavors, this cheesy treat tastes great on slices of French bread, too.

Olive Pepperoni Spread

Olive Pepperoni Spread

Olive Pepperoni Spread

Pizza lovers will adore this quick-and-easy dip. If you’re serving picky eaters, keep the black olives on the side. Cheri Authement - Appleton, Wisconsin

Onion Brie Bowl

Onion Brie Bowl

Onion Brie Bowl

Golden caramelized onions are paired with buttery, silky brie in this warm spread. Make sure to have enough bread cubes or crackers to use up every gooey bit.—Taste of Home Test Kitchen
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Onion Cheese Ball

Onion Cheese Ball

Onion Cheese Ball

This hearty cheese ball is as wonderful to eat as it is beautiful to serve. A delicious combination of cheeses makes it a real crowd-pleaser, and it's so quick and easy to make—perfect for open houses and wedding receptions. —Anna Mayer, Fort Branch, Indiana

Pecan-Date Cheese Ball

Pecan-Date Cheese Ball

Pecan-Date Cheese Ball

Says Sue Broyles of Cherokee, Texas, "This lightly sweet cheese ball is great to have on hand when we crave something creamy or if company drops by. It's even nice enough for the holidays."

Pinecone-Shaped Spread

Pinecone-Shaped Spread

Pinecone-Shaped Spread

Spreading Christmas cheer is deliciously simple with this holiday novelty. Originally my mother's recipe, it always gets raves.

Roasted Goat Cheese with Garlic

Roasted Goat Cheese with Garlic

Roasted Goat Cheese with Garlic

Now that we have kids, my husband and I don't entertain much. But when we do, I serve this savory spread. The combination of goat cheese, garlic and onions always earns rave reviews. —Carol Barlow, Berwyn, Illinois

Savory Cheese Ball

Savory Cheese Ball

Savory Cheese Ball

Blue cheese contributes a pleasant, tangy bite and olive a saltiness to this creamy cheese ball. For the optimum taste, let the cheese ball stand at room temperature for 20 minutes before serving.—Jan Stawara, Howell, Michigan

Tomato-Walnut Pesto Spread

Tomato-Walnut Pesto Spread

Tomato-Walnut Pesto Spread

Whenever I bring this popular spread to parties, I know I'm going to get recipe requests. The red, green and white layers make it especially festive for Christmastime.

Bavarian Cheese Ball

Bavarian Cheese Ball

Bavarian Cheese Ball

No one will guess this cheese spread features a whole can of sauerkraut! Shredded cheese and chopped dried beef provide a little texture.

Garlic-Parmesan Cheese Ball

Garlic-Parmesan Cheese Ball

Garlic-Parmesan Cheese Ball

“This is one of our entertaining mainstays,” writes Susan Seymour of Valatie, New York. “It complements most meals and is so easy to prepare and dress up with a variety of garnishes.”
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