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Italian Bruschetta

Looking for recipes for Italian bruschetta? Taste of Home has the best Italian bruschetta recipes from real cooks like you, featuring reviews, ratings, how-to videos and tips.

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Best Bacon Bruschetta

Best Bacon Bruschetta

Best Bacon Bruschetta

Here’s my twist on the traditional BLT sandwich. I tossed in fresh basil, feta cheese and balsamic vinaigrette. The small size makes it easy for guests to munch while they mingle.

Prosciutto & Pine Nut Bruschetta

Prosciutto & Pine Nut Bruschetta

Prosciutto & Pine Nut Bruschetta

Prosciutto, Parmesan and pine nuts tastefully top French bread slices in these hand-held appetizers. Make the topping the day before, then the next day, spread on bread and broil. —Taste of Home Test Kitchen

Heirloom Tomato and Grape Bruschetta

Heirloom Tomato and Grape Bruschetta

Heirloom Tomato and Grape Bruschetta

I wanted to try something new with bruschetta, so I added red grapes, pistachios, Gorgonzola cheese and French herbs. The little appetizers go over well any time of year.

Goat Cheese-Pesto Crostini

Goat Cheese-Pesto Crostini

Goat Cheese-Pesto Crostini

Guests will think you fussed over these elegant appetizers—but the recipe conveniently calls for jarred pesto.—Cindie Haras, Boca Raton, Florida

Veggie Bruschetta

Veggie Bruschetta

Veggie Bruschetta

This scrumptious appetizer from our Test Kitchen is worth every bit of time it takes to make! Guests will love the vegetable combination on crisp baguettes. Add a sprinkling of cheese, and you've got a hit!
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