Country Pork Chop Dinner Recipe
Country Pork Chop Dinner Recipe photo by Taste of Home

Country Pork Chop Dinner Recipe

Publisher Photo
Jean Lawson shares this treasured recipe that pairs tender chops with hearty carrots and potatoes. "This satisfying supper, smothered in a golden sauce seasoned with thyme, is truly spirit-warming," notes the Dover, Delaware cook.
TOTAL TIME: Prep: 15 min. Cook: 25 min.
MAKES:4 servings
TOTAL TIME: Prep: 15 min. Cook: 25 min.
MAKES: 4 servings

Ingredients

  • 4 bone-in pork loin chops (1/2-inch thick and 7 ounces each)
  • 1 small onion, chopped
  • 1 tablespoon canola oil
  • 4 medium red potatoes, cubed
  • 1 cup thinly sliced carrots
  • 1 cup sliced fresh mushrooms
  • 1 can (10-3/4 ounces) condensed cream of celery soup, undiluted
  • 1/2 cup water
  • 1 teaspoon salt, optional
  • 1/2 to 1 teaspoon dried thyme

Nutritional Facts

One serving (prepared with reduced-fat soup and fresh mushrooms and without salt) equals 282 calories, 10 g fat (5 g saturated fat), 55 mg cholesterol, 362 mg sodium, 25 g carbohydrate, 5 g fiber, 23 g protein. Diabetic Exchanges: 3 lean meat, 1-1/2 starch, 1 vegetable.

Directions

  1. In a large skillet, cook pork and onion in oil until meat is browned and juices run clear; drain. Top with potatoes, carrots and mushrooms. Combine the soup, water, salt if desired and thyme; pour over vegetables. Bring to a boil; reduce heat.
  2. Cover and simmer for 25-30 minutes or until meat and vegetables are tender. Yield: 4 servings.
Originally published as Country Pork Chop Dinner in Quick Cooking May/June 2000, p10

Nutritional Facts

One serving (prepared with reduced-fat soup and fresh mushrooms and without salt) equals 282 calories, 10 g fat (5 g saturated fat), 55 mg cholesterol, 362 mg sodium, 25 g carbohydrate, 5 g fiber, 23 g protein. Diabetic Exchanges: 3 lean meat, 1-1/2 starch, 1 vegetable.

Light-Bodied Red Wine

Enjoy this recipe with a light-bodied red wine such as Pinot Noir.

Reviews for Country Pork Chop Dinner

AVERAGE RATING
   (10)
RATING DISTRIBUTION
5 Star
 (8)
4 Star
 (1)
3 Star
 (1)
2 Star
 (0)
1 Star
 (0)
MY REVIEW
Please Log In or Join to add a rating and review.
Click stars to rate
""
Any changes to your rating or review will appear where you originally posted your review
Loading Image
Sort By :
MY REVIEW
Reviewed Jan. 27, 2013

very good recipe and fairly easy to do. Will make again!

MY REVIEW
Reviewed Dec. 14, 2012

This recipe is VERY Good. Even my picky children like it.

MY REVIEW
Reviewed Jan. 15, 2012

This is my favorite way to make pork chops - an oldie from TOH. I do simmer it for closer to 45 min. Chops are tender & juicy.

MY REVIEW
Reviewed Nov. 2, 2009

I like to try new recipies and this one was definetely worth trying.

MY REVIEW
Reviewed Nov. 12, 2008

Great fast dish for our motorhome travels!

Loading Image
Advertise with us
ADVERTISEMENT
 

Contests & Promotions

Contests & Promotions

Follow Us

Advertise with us ADVERTISEMENT
Advertise with us ADVERTISEMENT