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Country Apple Dessert Recipe
Country Apple Dessert Recipe photo by Taste of Home

Country Apple Dessert Recipe

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If you like warm, comforting desserts, you''ll go for my apple dessert. Serve it warm topped with vanilla ice cream...it's so good! —Denese Harold, Dorcas, West Virginia
TOTAL TIME: Prep: 15 min. Bake: 35 min.
MAKES:15 servings
TOTAL TIME: Prep: 15 min. Bake: 35 min.
MAKES: 15 servings

Ingredients

  • 1 package yellow cake mix (regular size)
  • 1/3 cup butter, softened
  • 1 egg
  • 1 can (21 ounces) apple pie filling
  • 1/2 cup packed brown sugar
  • 1 teaspoon ground cinnamon
  • GLAZE:
  • 1/2 cup confectioners' sugar
  • 1 tablespoon milk
  • 1/4 teaspoon vanilla extract
  • Vanilla ice cream

Directions

  1. In a large bowl, beat the cake mix, butter and egg until crumbly. Press onto the bottom of a greased 13-in. x 9-in. baking pan. Top with pie filling. Combine brown sugar and cinnamon; sprinkle over top.
  2. Bake at 350° for 35-40 minutes or until golden brown. Cool on a wire rack for 10 minutes. In a small bowl combine the confectioners' sugar, milk and vanilla. Drizzle over warm cake. Serve with ice cream. Yield: 15 servings.
Originally published as Country Apple Dessert in Taste of Home Cake Mix RTL 2014 2014, p215

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