Cool Waters Shakes Recipe
Ride a wave of approval when you serve this freshing berry-flavored beverage. Kids will love its pastel blue color and sea-foamy consistency...and with just three simple ingredients, it's a breeze to whip up in the blender.
- 4 cups cold milk
- 2 packages (3 ounces each) berry blue gelatin
- 4 cups vanilla ice cream
- In a blender, combine 2 cups of milk, one package of gelatin and 2 cups of ice cream. Cover and process for 30 seconds or until smooth. Repeat. Pour into glasses; serve immediately. Yield: 6 servings.
Originally published as Cool Waters Shakes in Quick Cooking July/August 1998, p36
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