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Cool Chocolate Mousse Recipe

Cool Chocolate Mousse Recipe

Four easy ingredients are all you need for this cool, creamy and refreshing chocolate treat! Shirley Little - Alvord, TX
TOTAL TIME: Prep/Total Time: 10 min. YIELD:6 servings


  • 2 cups cold 2% milk
  • 1 package (5.9 ounces) instant chocolate pudding mix
  • 1 carton (8 ounces) frozen whipped topping, thawed
  • 1/2 cup sour cream
  • Additional whipped topping, optional


  • 1. In a large bowl, whisk milk and pudding mix for 2 minutes. Let stand for 2 minutes or until soft-set. Fold in whipped topping and sour cream. Pour into individual dessert dishes. Dollop with whipped topping if desired. Yield: 6 servings.

Nutritional Facts

1 cup (calculated without additional whipped topping) equals 293 calories, 13 g fat (10 g saturated fat), 21 mg cholesterol, 451 mg sodium, 38 g carbohydrate, 1 g fiber, 4 g protein.