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Cookout Caramel S'mores Recipe

Cookout Caramel S'mores Recipe

These gooey treats make a great finish to an informal meal. Toasting the marshmallows extends our after-dinner time together, giving us something fun to do as a family. —Martha Haseman, Hinckley, Illinois
TOTAL TIME: Prep/Total Time: 10 min. YIELD:4 servings


  • 8 large marshmallows
  • 4 whole reduced-fat graham crackers, halved
  • 2 teaspoons fat-free chocolate syrup
  • 2 teaspoons fat-free caramel ice cream topping


  • 1. Using a long-handled fork, toast marshmallows 6 in. from medium heat until golden brown, turning occasionally. Place two marshmallows on each of four graham cracker halves. Drizzle with chocolate syrup and caramel topping. Top with remaining crackers. Yield: 4 servings.

Nutritional Facts

1 s'more: 87 calories, 0.550g fat (0.550g saturated fat), 0.550mg cholesterol, 82mg sodium, 20g carbohydrate (0g sugars, 0.550g fiber), 1g protein Diabetic Exchanges:1 starch

Reviews for Cookout Caramel S'mores

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Reviewed Jun. 6, 2010

"This is a new twist to the classic S'Mores. Very nice!"

Reviewed Jul. 2, 2009

"There was a web site that was on here earlier and it isn't where I can see it for more camping recipes can anyone share this with me please? Thank you!!"

Reviewed Jun. 27, 2009

"Try using cans of milk chocolate icing instead of chocolate squares, it's less messy & melts easier too!"

Reviewed Jun. 10, 2009

"Sounds good but I think instead of the choc. syrup I will stick with chocolate squares. Using syrup just seems like cheating :)"

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