Slow Cooker Vegetarian Recipes

Looking for slow cooker vegetarian recipes? Find slow cooker vegetarian recipes including slow cooker vegetarian soup recipes, slow cooker vegetarian chili recipes, and more slow cooker vegetarian recipes.

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Sweet Potato Lentil Stew

Sweet Potato Lentil Stew

Sweet Potato Lentil Stew

"Years ago, I fell in love with the spicy flavor and wonderful aroma of this hearty slow-cooker recipe," relates Heather Gray of Little Rock, Arkansas. "You can serve the stew alone or as a topper for meat and poultry. It's great either way!"

Healthy Tomato Soup

Healthy Tomato Soup

Healthy Tomato Soup

Field editor Heather Campbell of Lawrence, Kansas seasons this slow-cooker soup with spices and herbs rather than salt. “It’s especially good with sandwiches and for dipping bread.”
More Healthy Cooking Soup Recipes

Slow Cooker Red Potatoes

Slow Cooker Red Potatoes

Slow Cooker Red Potatoes

In Holley, New York, Elaine Ryan puts her slow cooker to work to fix these saucy spuds. The side dish features cubed red potatoes that are cooked in a creamy coating until tender. Be sure to stir the mixture before serving to help the sauce thicken.

Vegetarian Red Bean Chili

Vegetarian Red Bean Chili

Vegetarian Red Bean Chili

For a vegetarian chili that meat lovers would like, this recipe is healthy and tastes great. It takes just a few minutes to prepare, then the chili simmers in the slow cooker leaving me free to do something else. I top bowls with shredded cheddar cheese.—Connie Barnett, Athens, Georgia

Warm 'n' Fruity Breakfast Cereal

Warm 'n' Fruity Breakfast Cereal

Warm 'n' Fruity Breakfast Cereal

Sleepyheads will love the heartiness of this nutritious cooked cereal with cinnamon. It's loaded with chopped fruit and nuts. Eat it with plain yogurt and sliced bananas or blueberries. —John Vale, Hardin, MT

Corn Bread-Topped Frijoles

Corn Bread-Topped Frijoles

Corn Bread-Topped Frijoles

“My family often requests this economical, slow-cooker favorite. It's loaded with fresh Southwestern flavors. One batch makes several servings-but it never lasts long at our house!” —Suzanne Caldwell, Artesia, New Mexico

Slow-Cooked Fruited Oatmeal with Nuts

Slow-Cooked Fruited Oatmeal with Nuts

Slow-Cooked Fruited Oatmeal with Nuts

The beauty of this breakfast is that you can set the slow cooker overnight and, with nothing more than a ladle, spoons and bowls, feed a crowd in the morning. —Trisha Kruse, Eagle, Idaho

Applesauce Sweet Potatoes

Applesauce Sweet Potatoes

Applesauce Sweet Potatoes

During the holidays, using your slow cooker not only frees up oven space, but time, too! Sweet potatoes are a must on our family menu, and this no-fuss version will have everyone thinking you spent hours in the kitchen.—Pamela Allen, Marysville, Ohio

Onion-Garlic Hash Browns

Onion-Garlic Hash Browns

Onion-Garlic Hash Browns

Quick to assemble, this is a simple recipe I’ve cooked many times. Stir in hot sauce if you like a bit of heat. I also like to top the finished dish with a sprinkling of shredded cheddar cheese. —Cindi Hayward-Boger, Ardmore, Alabama

Honey-Butter Peas and Carrots

Honey-Butter Peas and Carrots

Honey-Butter Peas and Carrots

This classic combination of peas and carrots is enriched with a handful of flavor enhancers. Slow cooking allows the ingredients to meld for maximum richness.—Theresa Kreyche, Tustin, California

Slow Cooker Tzimmes

Slow Cooker Tzimmes

Slow Cooker Tzimmes

Tzimmes is a sweet Jewish dish consisting of a variety of fruits and vegetables and it may (or may not) include meat. Traditionally (as it is here), it’s tossed with honey and cinnamon and cooked slowly over low heat to meld the flavors. —Lisa Renshaw, Kansas City, Missouri
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