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Slow Cooker Vegetarian Recipes

If you're living the vegetarian lifestyle or just want to make some healthier meals, these slow cooker vegetarian recipes will do the trick. Ideas include salsa, chili, squash, oatmeal, stuffed peppers, vegetable soup, macaroni and cheese, sweet potatoes, beans, minestrone, casserole, stuffing, artichoke dip, glazed carrots, creamed corn, veggie lasagna and more.

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Lemon Red Potatoes

Lemon Red Potatoes

Lemon Red Potatoes

Butter, lemon juice, parsley and chives enhance this simple side dish. I usually prepare these potatoes when I'm having company. Since they cook in the slow cooker, there's plenty of room on the stove for other dishes. —Tara Branham, Austin, Texas

Barley Vegetable Soup

Barley Vegetable Soup

Barley Vegetable Soup

Our taste testers loved this delicious vegetarian soup brimming with veggies and barley. Though it doesn’t taste like it, the recipe from Mary Tallman of Arbor Vitae, Wisconsin has only 128 calories and 1 gram of fat!

Rich Spinach Casserole

Rich Spinach Casserole

Rich Spinach Casserole

"I found this recipe in an old slow cooker cookbook," recalls Vioda Geyer of Uhrichsville, Ohio. "When I took the side dish to our church sewing circle, it was a big hit."
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Pecan-Coconut Sweet Potatoes

Pecan-Coconut Sweet Potatoes

Pecan-Coconut Sweet Potatoes

It's great to be able to make a tempting sweet potato dish well ahead by putting it in the slow cooker. This tasty recipe includes sweet coconut and crunchy pecans. It's yummy! —Rebecca Clark, Warrior, Alabama

Cheesy Spinach

Cheesy Spinach

Cheesy Spinach

My daughter often serves this cheese and spinach blend at church suppers. Even people who don't usually eat spinach like this flavorful dish once they try it. There is never any left. —Frances Moore, Decatur, Illinois

Slow-Cooked Beans

Slow-Cooked Beans

Slow-Cooked Beans

This flavorful bean dish adds nice variety to any buffet...it's a bit different than traditional baked beans. It's a snap to prepare, too, since it uses convenient canned beans and prepared barbecue sauce and salsa.

Vegetable Lentil Soup

Vegetable Lentil Soup

Vegetable Lentil Soup

Here’s a healthy soup from our Test Kitchen that's ideal for vegetarians and those watching their weight. Butternut squash and lentils make it filling, while herbs and other veggies round out the flavor.

Slow Cooker Mushroom Potatoes

Slow Cooker Mushroom Potatoes

Slow Cooker Mushroom Potatoes

From her home in Golden Meadow, Louisiana, Linda Bernard jazzes up sliced potatoes with mushrooms, onions, canned soup and cheese to create this versatile side dish. With its comforting flavor, it's a nice accompaniment to most meats.

Slow Cooker Vegetable Bean Soup

Slow Cooker Vegetable Bean Soup

Slow Cooker Vegetable Bean Soup

Kitchen staples and canned goods help me get this heartwarming soup on the table with very little preparation. Feel free to change the ingredients according to your tastes by adding a few of your favorite vegetables, or swap out some of the beans with the variety you like best.—Belinda Moran, Woodbury, Tennessee

Potluck Macaroni and Cheese

Potluck Macaroni and Cheese

Potluck Macaroni and Cheese

This is a great way to make America's most popular comfort food. The dish turns out cheesy, rich and creamy. —Jennifer Babcock, Chicopee, Massachusetts

Vegetarian Stuffed Peppers

Vegetarian Stuffed Peppers

Vegetarian Stuffed Peppers

These filling and flavorful peppers are an updated version of my mom's stuffed peppers, which were a favorite when I was growing up in upstate New York. Whenever I make them, I'm reminded of home.—Melissa McCabe, Long Beach, California
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