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Slow Cooker Bean Soup

Looking for recipes for slow cooker bean soup? Taste of Home has the best slow cooker bean soup recipes from real cooks like you, featuring reviews, ratings, how-to videos and tips.

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Lentil Pumpkin Soup

Lentil Pumpkin Soup

Lentil Pumpkin Soup

Plenty of herbs and spices brighten up my hearty pumpkin soup. It’s just the thing we need on nippy days and nights. —Laura Magee, Houlton, WI

Italian Cabbage Soup

Italian Cabbage Soup

Italian Cabbage Soup

After doing yard work on a windy day, we love to come in for a light but hearty soup like this one. It's brimming with cabbage, veggies and white beans. Pass the crusty bread. —Jennifer Stowell, Smithville, MO

Tangy Bean Soup

Tangy Bean Soup

Tangy Bean Soup

This soup has a great southwestern flavor and is a real winner with my family. I love it because I can have the soup cooking in my crock pot, and when I get home from work, I can quickly make the dumplings and fix dinner in a jiffy.
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Chicken Cassoulet Soup

Chicken Cassoulet Soup

Chicken Cassoulet Soup

After my sister spent a year in France as an au pair, I created this lighter, easier version of traditional French cassoulet for her. It uses chicken instead of the usual duck.—Bridget M. Klusman, Otsego, Michigan

Mushroom Bean Barley Soup

Mushroom Bean Barley Soup

Mushroom Bean Barley Soup

Here's a hearty soup that is delicious and chock-full of vegetables. I like to eat it with a chunk of crusty bread smothered in butter.—Constance Sullivan, Oceanside, California

Provencal Ham & Bean Soup

Provencal Ham & Bean Soup

Provencal Ham & Bean Soup

There is nothing quite like the wonderful feeling of when you open the door and smell this delicious stew bubbling away in the slow cooker. To make preparation even easier, I like to start it the night before, and then all I have to do is turn on the slow cooker in the morning. —Lyndsay Wells, Ladysmith, British Columbia

Southwest Vegetarian Lentil Soup

Southwest Vegetarian Lentil Soup

Southwest Vegetarian Lentil Soup

Even self-avowed carnivores won’t miss the meat in this zippy dish. It’s chock-full of healthy ingredients that will keep you feeling satisfied.

Spiced Split Pea Soup

Spiced Split Pea Soup

Spiced Split Pea Soup

A hint of curry adds the perfect amount of kick to this family pleasing soup. Just assembled the ingredients in the slow cooker and go about your day while it cooks. —Sue Mohre, Mount Gilead, Ohio

Spicy Lentil Soup

Spicy Lentil Soup

Spicy Lentil Soup

I’ve finally found a lentil soup my husband goes for. Adjust the spice level to your taste, and present this yummy soup with warm pita bread. —Eva Barker, Henrietta, New York

Split Pea Soup with Ham & Jalapeno

Split Pea Soup with Ham & Jalapeno

Split Pea Soup with Ham & Jalapeno

To me, this spicy pea soup is total comfort food. I cook it low and slow all day, and it fills the house with a yummy aroma. It's so good with a nice, crispy baguette. —Chelsea Tichenor, Huntington Beach, California

Colorful Minestrone

Colorful Minestrone

Colorful Minestrone

Butternut squash, a leek and fresh kale make my minestrone different from most others. Not only do ingredients like this help keep the fat grams down, but they create a lovely blend of flavors.—Tiffany Anderson-Taylor, Gulfport, Florida
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