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Slow Cooker Pork Ribs

Looking for recipes for slow cooker pork ribs? Taste of Home has the best slow cooker pork ribs recipes from real cooks like you, featuring reviews, ratings, how-to videos and tips.

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Baby Back Ribs

Baby Back Ribs

Baby Back Ribs

Slow-cook the ribs during the day and they will be ready to finish on the grill when you get home.

Cranberry-Ginger Pork Ribs

Cranberry-Ginger Pork Ribs

Cranberry-Ginger Pork Ribs

This festive and spicy main dish is wonderful served for weeknight family meals or for entertaining.—Judy Armstrong, Prairieville, Louisiana

Sweet and Spicy Jerk Ribs

Sweet and Spicy Jerk Ribs

Sweet and Spicy Jerk Ribs

This no-fuss recipe takes just minutes to prepare. With its sweet, fruity sauce, these ribs will become an anytime favorite for the whole family. — Geri Lesch, New Pork Richey, Florida
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Home-Style Ribs

Home-Style Ribs

Home-Style Ribs

"A dear friend gave me the recipe for these tender ribs simmered in a pleasant barbecue sauce." comments Roni Goodell, Spanish Fork, Utah. "They're great to fix in the summer because you don't have to turn on the oven and heat up the kitchen."

Maple Pork Ribs

Maple Pork Ribs

Maple Pork Ribs

These tender ribs are draped in a luscious maple-mustard sauce. “This is one of our favorite recipes,” Phyllis says.

Tender Spareribs

Tender Spareribs

Tender Spareribs

“Even my three little ones love this easy-to-make and delicious-to-eat meal,” writes Julie Czmer from her home in West Bloomfield, Michigan. The succulent meat falls right off the bone!

Barbecue Country Ribs

Barbecue Country Ribs

Barbecue Country Ribs

—Rebecca Knode, Mechanicsburg, Pennsylvania

Slow Cooker Ribs

Slow Cooker Ribs

Slow Cooker Ribs

These simple-to-prepare ribs call for everyday ingredients. So I never complain when my family asks me to make them. Everyone enjoys their down-home goodness.

Slow-Cooked Country Ribs in Gravy

Slow-Cooked Country Ribs in Gravy

Slow-Cooked Country Ribs in Gravy

This is a very easy recipe (just the kind I like!) that I got from my sister-in-law. I like to make it in winter as a way to capture the barbecues of summer.

Switch-and-Go Ribs

Switch-and-Go Ribs

Switch-and-Go Ribs

The slightly sweet caramel-colored sauce adds a burst of flavor when drizzled over these tender ribs sent in from Lil Neuls of Caballo, New Mexico. Using boneless ribs adds to the 5 ingredient ease of this recipe.

Super Easy Country-Style Ribs

Super Easy Country-Style Ribs

Super Easy Country-Style Ribs

Growing up, our mom made sweet, tangy ribs. How I loved coming home from church to the delicious aroma as soon as I walked through the door. —Stephanie Loaiza, Layton, UT
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