Show Subscription Form




Slow Cooker Ham

Looking for recipes for slow cooker ham? Taste of Home has the best slow cooker ham recipes from real cooks like you, featuring reviews, ratings, how-to videos and tips.

Recipe Spotlight

Easy Citrus Ham

I created this recipe many years ago with items I already had on hand. Since then, it has become a family favorite. The ham is succulent with a mild citrus flavor. I was asked to share the recipe with a church social and there were so many raves, I knew the recipe was a winner! —Sheila Christensen, San Marcos, California
View Easy Citrus Ham Recipe
Why do Home Cooks Love Taste of Home?
 
"Thank you for a fun, terrific, practical, helpful delicious, doable, tastefully simple magazine that has enriched my life. Every recipe I try is delicious, and I do not have to shop gourmet stores for the ingredients." - Kay
 
See for yourself
why Taste of Home is such an inspiration to millions of subscribers.
Sort:
1 | 2 | next >

Christmas Carol Ham

Christmas Carol Ham

Christmas Carol Ham

This slow-cooked entree is tender and delicious with regular or turkey ham. "My family loves this dish," writes Julie Williquette of Hartselle, Alabama. "Simmered in pineapple juice, the ham slices are so flavorful."

Creamy Mushroom Ham & Potatoes

Creamy Mushroom Ham & Potatoes

Creamy Mushroom Ham & Potatoes

Everyone loves these potatoes and always comes back for more. I like the comforting main dish because it uses only seven ingredients and is finished in the slow cooker.—Traci Meadows, Monett, Missouri

Easy and Elegant Ham

Easy and Elegant Ham

Easy and Elegant Ham

I fix this moist, tender ham to serve my large family. It can be readied quickly in the morning, frees up my oven, tastes outstanding and can feed a crowd. Covered with colorful pineapple slices, cherries and orange glaze, tis showstopping appearance appeals to both children and adults. —Denise DiPace Medford, New Jersey

Slow-Cooked Ham

Slow-Cooked Ham

Slow-Cooked Ham

Entertaining doesn't get much easier than when you serve this tasty five-ingredient entree. "I first prepared it for Christmas with great results," says Heather Spring of Sheppard Air Force Base, Texas. "Leftovers are delicious in casseroles."

Easy Ham with Cherry Sauce

Easy Ham with Cherry Sauce

Easy Ham with Cherry Sauce

In Taylors, South Carolina, Carol Lee Jones often fixes this delicious ham topped with a thick cherry sauce. "It's such a favorite that I've served it at Easter dinners, church breakfasts and a friend's wedding brunch," she writes.

Hot Ham Sandwiches

Hot Ham Sandwiches

Hot Ham Sandwiches

"I came up with this crowd-pleasing recipe when trying to re-create a favorite sandwich from a restaurant near my hometown," recalls Susan Rehm of Grahamsville, New York. "Flavored with sweet relish, these ham sandwiches are oh-so-easy. My family likes them with coleslaw and French fries."

Ham Tetrazzini

Ham Tetrazzini

Ham Tetrazzini

"I modified a recipe that came with my slow cooker to reduce the fat without sacrificing the flavor," relates Susan Blair of Sterling, Michigan. "I've served this at parties, family dinners and potlucks. Everyone is pleasantly surprised to find they're eating healthy."

Slow-Cooked Ham 'n' Broccoli

Slow-Cooked Ham 'n' Broccoli

Slow-Cooked Ham 'n' Broccoli

This sensational dish is so wonderful to come home to, especially on a cool fall or winter day. It's a delicious way to use up leftover holiday ham, too.—Jill Pennington, Jacksonville, Florida

Mom's Scalloped Potatoes and Ham

Mom's Scalloped Potatoes and Ham

Mom's Scalloped Potatoes and Ham

When I have leftover ham to use up, this is the most requested recipe in the house!—Kelly Graham, St. Thomas, Ontario

Creamy Ham & Potatoes

Creamy Ham & Potatoes

Creamy Ham & Potatoes

If you love scalloped potatoes, this downsized version with tender chunks of ham is just for you. The cozy, comforting entree comes courtesy of Wendy Rowley from Green River, Wyoming.

Easy Citrus Ham

Easy Citrus Ham

Easy Citrus Ham

I created this recipe many years ago with items I already had on hand. Since then, it has become a family favorite. The ham is succulent with a mild citrus flavor. I was asked to share the recipe with a church social and there were so many raves, I knew the recipe was a winner! —Sheila Christensen, San Marcos, California
1 | 2 | next >
Advertise with us ADVERTISEMENT
Advertise with us ADVERTISEMENT