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Slow Cooker Dips

Looking for recipes for slow cooker dips? Taste of Home has the best slow cooker dip recipes from real cooks like you, featuring reviews, ratings, how-to videos and tips.

Nacho Salsa Dip

Nacho Salsa Dip

Nacho Salsa Dip

“This zesty dip is great for any get-together and allows me to spend more time with my guests,” says Sally Hull of Homestead, Florida. “I always have requests to bring it when my husband and I attend parties.”

Slow Cooker Hot Crab Dip

Slow Cooker Hot Crab Dip

Slow Cooker Hot Crab Dip

One batch of this slow-cooker appetizer isn't enough for my family so I often double the recipe. Bits of sweet onion give the creamy dip a bit of crunch.—Terri Perrier, Simonton, Texas

Slow Cooker Spinach Artichoke Dip

Slow Cooker Spinach Artichoke Dip

Slow Cooker Spinach Artichoke Dip

This rich and creamy dip is perfect for special occasions. It tastes especially good when served warm with crackers. The red onion adds flavor and color. —Jan Haberstich, Waterloo, Iowa
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Corn Chip Chili Cheese Dip

Corn Chip Chili Cheese Dip

Corn Chip Chili Cheese Dip

After trying to create a Mexican soup, I ended up with this outstanding dip that eats like a meal. My husband and two young children love it! Now it's popular for football game days or family gatherings. —Sandra Fick, Lincoln, Nebraska

Slow-Cooked Crab Dip

Slow-Cooked Crab Dip

Slow-Cooked Crab Dip

“This is great for entertaining because it frees up the oven.” Crab lovers will adore it. Serve leftovers on a baked potato. Susan D'Amore - West Chester, Pennsylvania

Green Olive Dip

Green Olive Dip

Green Olive Dip

Olive fans will love this dip. It's cheesy and full of beef and beans. It could even be used to fill taco shells.—Beth Dunahay, Lima, Ohio

Seafood Cheese Dip

Seafood Cheese Dip

Seafood Cheese Dip

This cheesy recipe has a nice combination of seafood flavors and clings nicely to slices of bread.—Michelle Domm, Atlanta, New York

Chili Beef Dip

Chili Beef Dip

Chili Beef Dip

No last-minute party prep needed! Just put this creamy dip together a couple hours before your shindig, and let your slow cooker do the work. —Pat Habiger, Spearville, Kansas

Five-Cheese Spinach & Artichoke Dip

Five-Cheese Spinach & Artichoke Dip

Five-Cheese Spinach & Artichoke Dip

Whenever I go to an event, I'm always asked to bring this hot dip. Five types of cheese make it a standout and oh-so delicious. I love its party-ready convenience— I serve it straight from the slow cooker, so set-up and clean-up are a breeze! —Noelle Myers, Grand Forks, North Dakota

Garlic Swiss Fondue

Garlic Swiss Fondue

Garlic Swiss Fondue

I've been making this recipe for years—everyone flips over the wonderful flavors. When cooled, this cheesy appetizer is also fantastic as a cracker spread.—Cleo Gonske, Redding, California

Cheese-Trio Artichoke & Spinach Dip

Cheese-Trio Artichoke & Spinach Dip

Cheese-Trio Artichoke & Spinach Dip

No appetizer spread is complete without one amazing dip, and this is it. Creamy, cheesy and chock-full of veggies, it will quickly become your new go-to appetizer. —Diane Speare, Kissimmee, Florida
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