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Slow Cooker Pork Shoulder

Looking for recipes for slow cooker pork shoulder? Taste of Home has the best slow cooker pork shoulder recipes from real cooks like you, featuring reviews, ratings, how-to videos and tips.

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Shredded Pork Burritos

Shredded Pork Burritos

Shredded Pork Burritos

Pork roast is slow-cooked with savory and sweet ingredients, including a can of cola, to create tender, shredded pork burritos. A tomatillo sauce, made easy with a dressing mix, tops the pork for an out-of-this-world entree.—Katherine Nelson, Centerville, Utah

Mojito Pulled Pork

Mojito Pulled Pork

Mojito Pulled Pork

This fork-tender pulled pork tastes fabulous on a bun, in a wrap or tortilla. My kids like to eat it spooned over rice in its citrus-flavored juices.—Mindy Oswalt, Winnetka, California

Pennsylvania Pot Roast

Pennsylvania Pot Roast

Pennsylvania Pot Roast

"This heartwarming one-dish meal is adapted from a Pennsylvania Dutch recipe," says Donna Wilkinson of Clarksburg, Maryland. "I start the pot roast cooking before I leave for church, add vegetables when I get home, and then just sit back and relax until it's done."
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Chalupa

Chalupa

Chalupa

This is such a refreshing change of pace from traditional chili. It's also fun to serve to guests. Nearly everyone who's sampled it has requested the recipe.

Satay-Style Pork Stew

Satay-Style Pork Stew

Satay-Style Pork Stew

Thai cuisine features flavors that are hot and sour, salty and sweet. This one-dish pork satay balances all of them using ginger and red pepper flakes, rice vinegar, garlic, lime juice and creamy peanut butter. —Nicole Werner, Ann Arbor, Michigan

Slow-Cooked Pork Verde

Slow-Cooked Pork Verde

Slow-Cooked Pork Verde

Comforting and hearty, this midweek entree is perfect winter fare. Serve with French bread and a salad for a well-rounded supper. Taste of Home Test Kitchen

Texas Pork Burritos

Texas Pork Burritos

Texas Pork Burritos

I've been experimenting with green enchilada sauce lately, and it sure lights up the taste of this delicious pork stew. —Sally Sibthorpe, Shelby Township, Michigan

Italian Pulled Pork Sandwiches

Italian Pulled Pork Sandwiches

Italian Pulled Pork Sandwiches

Enjoy all the flavors of Italian sausage sandwiches with this healthier alternative. —Lia Dellario, Middleport, New York

Pulled BBQ Pork

Pulled BBQ Pork

Pulled BBQ Pork

After years of vacationing on the North Carolina coast, I became hooked on their pork barbecue. The version I developed is a favorite at potluck dinners. —Joseph Sarnoski, West Chester, Pennsylvania

Savory Mushroom & Herb Pork Roast

Savory Mushroom & Herb Pork Roast

Savory Mushroom & Herb Pork Roast

For an extra treat with this moist, tender pork, crisp canned french-fried onion pieces in a dry skillet, then sprinkle over the top just before serving. Round it out with mashed potatoes or fluffy noodles. —Judy Clark, Addison, Michigan

Pork and Green Chili Stew

Pork and Green Chili Stew

Pork and Green Chili Stew

Tender pork, green chilies and hominy have roots in Southwestern cuisine but help bring the heat to the Midwest for those long winter nights. An easily adaptable stew, it's ready in 4 hours if cooked on high in a slow cooker, or in 8 hours if cooked low and slow. —Paul Sedillo, Plainfield, Illinois
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