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Slow Cooker Pork Roast

Looking for recipes for slow cooker pork roast? Taste of Home has the best slow cooker pork roast recipes from real cooks like you, featuring reviews, ratings, how-to videos and tips.

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Southwestern Nachos

Southwestern Nachos

Southwestern Nachos

Guests will go crazy when you serve two heaping pans of this cheesy nacho casserole, with tender chunks of pork. You don’t need to worry about filling the chip bowl…the tortilla chips are conveniently baked right in the dish!— Kelly Byler, Goshen, Indiana

Carnitas Tacos

Carnitas Tacos

Carnitas Tacos

The house smells fantastic all day when I'm making this slow-cooked recipe. The tacos have so much flavor, you'd never guess they use just five ingredients. I love that they're ready when you need them at the end of the day. —Mary Wood, Maize, Kansas

Conga Lime Pork

Conga Lime Pork

Conga Lime Pork

Nobody steps out of line when pork roast slow-cooked in chipotle and molasses moves to the table. —Janice Elder, Charlotte, North Carolina
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Slow-Cooker Pork and Apple Curry

Slow-Cooker Pork and Apple Curry

Slow-Cooker Pork and Apple Curry

"Here's a gentle curry dish that's sure to please American palates," pens Nancy Reck of Mill Valley, California. "For fun, try varying the garnish--add a few chopped peanuts or a little chutney."

Southern Pulled Pork

Southern Pulled Pork

Southern Pulled Pork

With molasses and brown sugar, this sweet and tangy pork takes just a few minutes of prep and offers plenty of hands-free time. It’s even more rewarding with yummy sweet potatoes. —Katie Grady, West Boylston, Massachusetts

Easy Chili Verde

Easy Chili Verde

Easy Chili Verde

I LOVE chili verde and order it whenever I can at restaurants and figured out how to make an easy, tasty version at home. People have the option to eat the chili verde with a fork or in tortillas with a variety of toppings such as cheese, cilantro, minced onions or lime wedges. There are never leftovers at my house.—Julie Rowland, Salt Lake City, Utah

Shredded Pork Burritos

Shredded Pork Burritos

Shredded Pork Burritos

Pork roast is slow-cooked with savory and sweet ingredients, including a can of cola, to create tender, shredded pork burritos. A tomatillo sauce, made easy with a dressing mix, tops the pork for an out-of-this-world entree.—Katherine Nelson, Centerville, Utah

Apple-Cinnamon Pork Loin

Apple-Cinnamon Pork Loin

Apple-Cinnamon Pork Loin

I love making this slow-cooked dish for chilly fall dinners with my family—the comforting apple-cinnamon aroma fills our whole house. The pork roast tastes even better served with homemade mashed potatoes.—Rachel Schultz, Lansing, Michigan

Cherry Balsamic Pork Loin

Cherry Balsamic Pork Loin

Cherry Balsamic Pork Loin

After having a wonderful cherry Brie topping from a local market, I just knew I had to create one for pork. If you're really crazy about cherries, add even more to the slow cooker. —Susan Stetzel, Gainesville, New York

Mojito Pulled Pork

Mojito Pulled Pork

Mojito Pulled Pork

This fork-tender pulled pork tastes fabulous on a bun, in a wrap or tortilla. My kids like to eat it spooned over rice in its citrus-flavored juices.—Mindy Oswalt, Winnetka, California

Bavarian Pork Loin

Bavarian Pork Loin

Bavarian Pork Loin

I got the recipe for this tender pork roast from an aunt, who made it all the time. What a delicious taste sensation with sauerkraut, carrots, onions and apples.—Edie DeSpain, Logan, Utah
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