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Quick Main Dish Recipes

Looking for more quick main dish recipes? Find many more quick main dish recipes, healthy quick main dish recipes, and quick main dish recipe ideas.

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Bean Sausage Soup

Bean Sausage Soup

Bean Sausage Soup

I made this colorful, robust stew often when our three kids were living at home. Since it calls for lots of canned vegetables, it stirs up in a jiffy. It's versatile, too-you can substitute cubed turkey, chicken, ham or beef for the sausage. Plus, you can replace the beans with other vegetables of your choice.

Creamy Prosciutto Pasta

Creamy Prosciutto Pasta

Creamy Prosciutto Pasta

I'm always looking for dinners that I can put together quickly. I re-created a favorite pasta dish from an Italian restaurant by using grocery store convenience products. Add crusty bread and a salad for a complete meal.

Glazed Ham Slices

Glazed Ham Slices

Glazed Ham Slices

BESIDES being a great cook, my mom could put a meal together in no time at all. A creative cook, she didn't always measure everything, which made it look so easy. This recipe of hers is quick to put together. The sauce is simple but delicious. We have ham quite often and this is our favorite "leftover" dish. -Leona Luecking, West Burlington, Iowa
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Scallops Pesto with Vermicelli

Scallops Pesto with Vermicelli

Scallops Pesto with Vermicelli

Quick and easy with a gourmet flavor, this savory seafood entree seasons tender bay scallops with garlic, oregano andd pesto sauce,then tosses the mouthwatering mixture with pasta. Marilyn Lustgarten of Wentzville, Missouri shared the recipe. —Marilyn Lustgarten, Wentzville, Missouri

Split-Second Shrimp

Split-Second Shrimp

Split-Second Shrimp

In Marion, Illinois, Jalayne Luckett uses her microwave to hurry along preparation of this super-fast shrimp scampi that's buttery and full of garlic flavor. Tip: Serve it as an elegant entree or special-occasion appetizer.

Taco Plate for Two

Taco Plate for Two

Taco Plate for Two

Green chilies give a warm zip to this quick entree. My husband, Paul, and I enjoy splitting this delicious meaty dish.—Sue Ross, Casa Grande, Arizona

Garlic Grilled Steaks

Garlic Grilled Steaks

Garlic Grilled Steaks

For a mouthwatering change of taste at your next barbecue, take steak to new flavor heights by basting your choice of cuts with a great garlicky blend that requires no more than minutes to fix.—Taste of Home Test Kitchen

Gingered Pepper Steak

Gingered Pepper Steak

Gingered Pepper Steak

This wonderfully tender steak from Susan Adair of Somerset, Kentucky is a treat even for folks not watching their diet. "When my mother-in-law shared the recipe, she said it cooks up in no time...and she was right!" Susan says.

Basil Chicken Strips

Basil Chicken Strips

Basil Chicken Strips

"I'm an attorney and my husband is an architect, so our careers keep our schedules busy," writes Barbara Rokow of Geneva, New York. "This easy chicken entree seasoned with basil is great for the weeknight rush. I serve it with broccoli and Parmesan noodles."

Creamed Chicken

Creamed Chicken

Creamed Chicken

"I came up with this recipe as a variation to beef Stroganoff," recalls Debra Baker of Greenville, North Carolina. "I like to serve it over toasted English muffins or egg noodles," she suggests.

Apricot Ham Steak

Apricot Ham Steak

Apricot Ham Steak

Ham is a versatile main menu item that's a standby with all country cooks. One of the best and easiest ways to serve ham slices is topped off with a slightly sweet glaze, like this apricot version.
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