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Quick Main Dish Recipes

Looking for more quick main dish recipes? Find many more quick main dish recipes, healthy quick main dish recipes, and quick main dish recipe ideas.

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Thai Shrimp Linguine

Thai Shrimp Linguine

Thai Shrimp Linguine

"Yum" is what my family says when I serve this. With a squeeze of lime juice and a few sprigs of cilantro added at the end, you'll have a simple meal with complex flavors. —Paula Marchesi, Lenhartsville, Pennsylvania

Caramelized Pork Slices

Caramelized Pork Slices

Caramelized Pork Slices

"This easy treatment for pork caught my eye when I was paging through a cookbook and saw the word "caramelized," Elisa Lochridge recalls from her home in Beaverton, Oregon. "The slightly sweet glaze is yummy. I like to serve this over noodles or rice...or with mashed potatoes."

Thai-Style Shrimp Linguine

Thai-Style Shrimp Linguine

Thai-Style Shrimp Linguine

"Yum" is what my family says when I serve this. With a squeeze of lime juice and a few sprigs of cilantro added at the end, you'll have a simple meal with complex flavors.— Paula Marchesi, Lenhartsville, Pennsylvania
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Chicken Alfredo

Chicken Alfredo

Chicken Alfredo

Bright broccoli, zucchini and sweet red pepper lend fresh taste to this rich chicken and pasta entree. Cream cheese makes the smooth sauce a snap to stir up. —Jody Stewart, Goldsboro, North Carolina

Mustard-Apricot Pork Chops

Mustard-Apricot Pork Chops

Mustard-Apricot Pork Chops

The tempting and beautiful glaze makes an impressive main dish that looks like you fussed over it. These tender chops are nice to serve during the week as well as for company on weekends.—Sheila Townsend, Overland Park, Kansas

Thai Barbecued Salmon

Thai Barbecued Salmon

Thai Barbecued Salmon

The blend of both Thai chili and barbecue sauces gives my salmon a sweet, spicy kick that's special enough to serve guests. With just four ingredients, this entree couldn't be much simpler! —Pamela Brick, Chicago, Illinois

Chicken Rice Bowl

Chicken Rice Bowl

Chicken Rice Bowl

This is so easy to toss together on a busy weeknight, and I usually have the ingredients on hand. I start sauteing the onion and pepper first, then I prepare the instant rice. If you like, top it with some shredded sharp cheddar cheese.

Country Barbecued Chicken

Country Barbecued Chicken

Country Barbecued Chicken

This moist chicken takes minutes to cook using the direct grilling method. The thick zesty sauce is equally tasty over pork. If you'd like, make a double batch of sauce and reserve half of it to serve at the table.

Dijon Grilled Pork Chops

Dijon Grilled Pork Chops

Dijon Grilled Pork Chops

"My mom gave me the recipe for these savory chops with a sweet and tangy marinade," relates Babette Watterson from Atglen, Pennsylvania. "The apple juice and Dijon mustard complement the pork nicely. With a vegetable and some rice or pasta, you have a meal."

Dilly Pork Chops

Dilly Pork Chops

Dilly Pork Chops

Everyone who tastes these tender chops loves them. In fact, they're so good that I often cook extra and freeze them for another busy night. The savory mixture of butter, mustard and dill is wonderful on chicken or fish, too. -Robin Hightower Parker, Church Hill, Tennessee

Seafood Fettuccine

Seafood Fettuccine

Seafood Fettuccine

Shrimp gives an elegant touch to this rich and creamy pasta dish. It's a satisfying entree.—Kim Jorgensen, Coulee City, Washington
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