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Quick Vegetarian Recipes

Looking for more quick vegetarian recipes? Find many more quick vegetarian recipes, quick and easy vegetarian recipes, and healthy quick vegetarian recipes.

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Creamy Pasta Primavera

Creamy Pasta Primavera

Creamy Pasta Primavera

When I think of springtime, asparagus comes to mind. This pasta dish is a wonderful blend of tender, crisp, colorful vegetables and a creamy Parmesan cheese sauce. —Darlene Brenden, Salem, Oregon

Contest-Winning Greek Pizza

Contest-Winning Greek Pizza

Contest-Winning Greek Pizza

Pita breads make crispy crusts for these individual pizzas. Topped with feta and ricotta cheese as well as spinach, tomatoes and basil, the fast pizzas are a hit with everyone who tries them. —Doris Allers of Portage, Michigan

Southwest Tortilla Pizzas

Southwest Tortilla Pizzas

Southwest Tortilla Pizzas

Here's a colorful and filling meal maker that couldn't be much quicker or easier to prepare on busy weeknights. Martha Pollock - Oregonia, Ohio

Three-Cheese Quesadillas

Three-Cheese Quesadillas

Three-Cheese Quesadillas

Our taste-testing panel swore this dish was from a restaurant. “If desired, you can also make this with reduced-fat products to lighten it up.” Sandy Smith - Saugerties, New York

White Beans and Veggies with Couscous

White Beans and Veggies with Couscous

White Beans and Veggies with Couscous

Our taste testers loved the simplicity and full-flavors of this meatless entree from Heather Savage of Wood River Junction, Rhode Island. With its variety in taste and texture, we can see why her family lists it as their favorite!

Mom's Egg Salad Sandwiches

Mom's Egg Salad Sandwiches

Mom's Egg Salad Sandwiches

Green pepper and celery add crunch to this well-flavored and creamy classic sandwich while fresh tomatoes and lettuce lend a splash of color. Tirzah Lujan or Wichita Falls, Texas shares this recipe for her mom's favorite sandwich.

Mediterranean Fettuccine

Mediterranean Fettuccine

Mediterranean Fettuccine

“This wonderful entree is quick and easy to prepare,” confirms Elise Ray of Fairway, Kansas. The Mediterranean dish makes an impressive main course or side.

Artichoke-Basil Pasta Sauce

Artichoke-Basil Pasta Sauce

Artichoke-Basil Pasta Sauce

"I received this recipe from my college roommate, and it quickly became one of my favorites,” notes Janet Bischof of Sumter, South Carolina. “Basil gives the meatless pasta sauce just the right taste.”

Zucchini Crust Pizza

Zucchini Crust Pizza

Zucchini Crust Pizza

"My mother-in-law shared the recipe for this unique pizza with me," recalls Ruth Denomme of Englehart, Ontario. Its quiche-like zucchini crust makes it just right for brunch, lunch or a light supper.

Garden Primavera

Garden Primavera

Garden Primavera

I made several changes to the original recipe for this pasta and vegetable toss to better suit our family's tastes. With its pretty color and fresh flavor, the meatless main dish is a favorite at our house. —Ann Heinonen of Howell, Michigan

Spinach Tomato Linguine

Spinach Tomato Linguine

Spinach Tomato Linguine

Chock-full of garden freshness, this colorful toss makes an excellent side dish or meatless entree. "Sometime I substitute penne pasta and add cooked chicken for a heartier main meal," says Rosemary Averkamp of Genoa, Wisconsin. "Using garlic-flavored feta cheese is a great touch."
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