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Quick Vegetarian Recipes

Looking for more quick vegetarian recipes? Find many more quick vegetarian recipes, quick and easy vegetarian recipes, and healthy quick vegetarian recipes.

Bell Pepper Enchiladas

Bell Pepper Enchiladas

Bell Pepper Enchiladas

Peppers are probably the vegetable that gets used most frequently in my kitchen. My freezer's constantly stocked in case I discover a new recipe to try or want to whip up an old favorite again. In a way, my parents helped create this recipe. They always taught never to waste. So one day when my husband (I'm a stepmom to two girls, 18 and 15) and I had prepared a Mexican meal and had peppers, cheese, salsa and tortillas left over, these were the result! -Melissa Cowser, Greenville, Texas

Pepper Ricotta Primavera

Pepper Ricotta Primavera

Pepper Ricotta Primavera

Not only is this nicely seasoned pasta and vegetable blend good, it's good for you.—Janet Boulger, Botwood, Newfoundland and Labrador

Pesto Pepper Tortellini

Pesto Pepper Tortellini

Pesto Pepper Tortellini

"This is a shortcut version of a rich, creamy pasta dish I enjoyed on a vacation trip," shares Mickie Taft of Milwaukee, Wisconsin. It's versatile, too--serve it as an awesome meatless entree or a special side dish.
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10-Minute Taco Salad

10-Minute Taco Salad

10-Minute Taco Salad

"Mom often made this hearty main-dish salad for my three brothers and me when we were growing up," recalls Cindy Stephan of Owosso, Michigan. "Now it's one of my husband's favorite meals - and one we frequently fix for weekend guests."

Vegetarian Pasta

Vegetarian Pasta

Vegetarian Pasta

Mary Feichtel of Binghamton, New York adds a can of beans to noodles to create this fast, flavorful lunch fare. "You can use any type of pasta you have on hand to make this filling dish," she notes.

Lentil Burritos

Lentil Burritos

Lentil Burritos

"I'm constantly trying to incorporate healthy but tasty meals into our menu," writes Pam Masters of Derby, Kansas. "Both kids and adults love these mildly spiced burritos that combine filling lentils with crisp zucchini."

Garlic Spaghetti

Garlic Spaghetti

Garlic Spaghetti

"I make this family favorite at least two or three times a month," remarks Jackie Messina of Chardon, Ohio. "It's wonderful with a salad and fresh Italian bread." Besides being easy to prepare, this meatless main dish is easy on the pocketbook at just 61 cents per serving.

Broccoli Fettuccine Alfredo

Broccoli Fettuccine Alfredo

Broccoli Fettuccine Alfredo

This versatile side dish is a variation of a recipe I've had for years. Instead of broccoli, you can use green beans, carrots or your family's favorite vegetable. You can even add cubed cooked chicken and turn it into a main dish.—Robin Stevens, Cadiz, Kentucky

Microwave Mac 'n' Cheese

Microwave Mac 'n' Cheese

Microwave Mac 'n' Cheese

My family prefers homemade macaroni and cheese over the kind you get out of the box. This recipe is an easy way to keep them happy. Whenever we have a family get-together, I bring this comforting dish. Its "from scratch" taste can't be beat. -Linda Gingrich, Freeburg, Pennsylvania

Black Bean Burritos

Black Bean Burritos

Black Bean Burritos

"My neighbor and I discovered these delicious low-fat burritos a few years ago," writes Angela Studebaker of Goshen, Indiana. "On nights my husband or I have a meeting, we can have a satisfying supper on the table in minutes."
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