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Quick Seafood Recipes

Looking for more quick seafood recipes? Find many more quick seafood recipes, quick and easy seafood recipes, and quick seafood recipe ideas.

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Garlic-Herb Red Snapper

Garlic-Herb Red Snapper

Garlic-Herb Red Snapper

When it's time to fix dinner, Nancy and John Mueller of Menomonee Falls, Wisconsin head to the kitchen together. Married 48 years, they find that dividing up the work is fun, saves time and yields delicious results. John, a retired elementary school principal and teacher, usually prepares the entree, "He especially likes to grill seafood like Garlic-Herb Red Snapper," says Nancy. "He started cooking 29 years ago when I went to work full time."

Shrimp with Style

Shrimp with Style

Shrimp with Style

"I created this supper standout one day with just the items in my refrigerator at the time. The recipe will leave your mouth watering for more! My family craves this dish any time of year because it’s so delicious and light. Enjoy!" writes Cyndi McLaughlin in Pinon Pines, California.

BBQ Chip-Crusted Orange Roughy

BBQ Chip-Crusted Orange Roughy

BBQ Chip-Crusted Orange Roughy

“This easy and delectable recipe actually converted me to a fish lover,” writes Geraldine Buba from Palos Hills, Illinois. “It was given to me by a fishmonger decades ago and is frequently requested by family and friends. Even those who don’t like fish like this recipe!” TIP: Tilapia or other white fish make easy substitutions for the orange roughy fillets in Geraldine’s recipe.

Lemon Herbed Salmon

Lemon Herbed Salmon

Lemon Herbed Salmon

We sometimes send our delicious Washington salmon all the way to Michigan for my sister to use in this family-favorite dish! The tasty topping can be used on other types of fish, too. Fresh thyme from your garden really sparks the flavor. —Perlene Hoekema Lynden, Washington

Broiled Fish

Broiled Fish

Broiled Fish

"MOTHER'S SECRET in preparing this recipe was to butter the fish first before dusting it with flour. That seals in the moisture of the fish, which makes it succulent and absolutely delicious."

Homemade Egg Foo Young

Homemade Egg Foo Young

Homemade Egg Foo Young

Forget the Chinese takeout! You'll have fun making this colorful, crunchy and delicious version of an Asian classic at home in just 30 minutes. —Sherri Melotik, Oak Creek, Wisconsin

Stuffed-Olive Cod

Stuffed-Olive Cod

Stuffed-Olive Cod

Visit the olive bar in your supermarket and put a new twist on cod in this simple high-protein, low-fat entree that’s a weeknight lifesaver. — Tria Olsen, Queen Creek, Arizona

Seasoned Salmon Steaks

Seasoned Salmon Steaks

Seasoned Salmon Steaks

A flavorful basting sauce adds spark to these special salmon steaks sent in by Cary Winright of Medina, Texas. The moist firm fish broils to perfection in mere minutes.

Golden Catfish Fillets

Golden Catfish Fillets

Golden Catfish Fillets

This is my favorite way to prepare fresh fish. The fillets cook up moist with an irresistible crisp, golden coating. Whether your fish comes from a nearby lake or the grocery store, it makes a terrific summer meal. -Tammy Moore-Worthington, Artesia, New Mexico

Halibut with Shrimp Sauce

Halibut with Shrimp Sauce

Halibut with Shrimp Sauce

Wendy Bognar of Sparks, Nevada broils delicate halibut with slices of onion and lemon, then serves the fish with a savory sauce of sour cream, seafood sauce, dill and baby shrimp. "This is our favorite seafood recipe," Wendy says.

Grilled Halibut Steaks

Grilled Halibut Steaks

Grilled Halibut Steaks

"This recipe called for salmon, but I substituted another fish with delicious results," says Lisa Rowley of North East, Maryland. "It saves me time in the kitchen because all I have to do is mix up the seasoned butter, then turn it over to my husband, who does the grilling.
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