Share:

Quick Beef Dinners

Looking for more quick beef dinners? Find many more quick beef dinners, quick ground beef dinners, and easy to make quick beef dinners.

Recipe Spotlight

If you like stuffed peppers, you'll love this speedy version. It offers all the comforting flavor of the original, but takes just half an hour. Instead of cooking the instant rice, you can use 2 cups leftover cooked rice if you have it on hand. —Beth Dewyer, Du Bois, Pennsylvania
Get Recipe



More Quick Beef Dinners

Sort:

Chili Steak & Peppers

Chili Steak & Peppers

Chili Steak & Peppers

Bright and loaded with flavor, this makes a delicious dish you’ll be proud to serve. —Taste of Home Test Kitchen

Spicy Grilled Steaks

Spicy Grilled Steaks

Spicy Grilled Steaks

Rubs are a wonderful way to add flavor to meat when you don't have time to marinate. Meat lovers will be in their glory when they see (and smell!) these steaks sizzling on the grill.

Grilled Flank Steak with Lemon Basil Marinade

Grilled Flank Steak with Lemon Basil Marinade

Grilled Flank Steak with Lemon Basil Marinade

A marinade featuring lemon and basil makes this cut of beef tender and delicious. The recipe is from Evelyn Robbins of Norridgewock, Maine, who relates, "I do all the preparation, and my husband does the grilling—we make quite a team!"
Advertise with us
ADVERTISEMENT

Beef and Blue Cheese Penne with Pesto

Beef and Blue Cheese Penne with Pesto

Beef and Blue Cheese Penne with Pesto

Unique and simple to prepare, this delicious dish is filled with fresh flavors, and it’s as healthy as it is hearty. Best of all, it takes just 30 minutes to set this meal on the table. You’ll definitely want to give this one a try! —Frances Pietsch, Flower Mound, Texas

Maple & Blue Cheese Steak

Maple & Blue Cheese Steak

Maple & Blue Cheese Steak

This is a wonderful, cheesy recipe that melts in your mouth. I love this traditional Canadian meal. It certainly has a special feel; the sauce is a fantastic complement to steak. —Susan Jerrott, Bedford, Nova Scotia

Barbecued Onion Meat Loaves

Barbecued Onion Meat Loaves

Barbecued Onion Meat Loaves

Onion soup mix and stuffing are the surprise ingredients in these super-simple mini meat loaves. They're definite family pleasers. —Nicole Russman, Lincoln, Nebraska

Breaded Sirloin

Breaded Sirloin

Breaded Sirloin

This recipe calls for beef steaks to be dipped in an egg mixture, then coated in a combination of seasoned bread crumbs, grated cheese, parsley and garlic.—Sandra Lee Pippin, Aurora, Colorado

Onion-Rubbed Flank Steak

Onion-Rubbed Flank Steak

Onion-Rubbed Flank Steak

This was always our childrens' favorite. Set your table with china, crystal and cloth napkins, then serve this steak along with baked potatoes, a salad, a vegetable and rolls. —Margaret Grant of Russellville, Arkansas

Marinated Flank Steak

Marinated Flank Steak

Marinated Flank Steak

An Asian-style marinade flavors this tender grilled steak from Isabel Fowler of Fairbanks, Alaska. It's an ideal summer entree, but you can enjoy it year-round...just broil it indoors instead.

Steaks with French Onion Sauce

Steaks with French Onion Sauce

Steaks with French Onion Sauce

Enjoy the taste of your favorite soup with a knife and fork! French onion soup gets “beefed” up in this unique main dish. A slice of toasted French bread fits right in. —Vicky Carlson of Shreveport, Louisiana

Garden Kabobs

Garden Kabobs

Garden Kabobs

When my garden is at its peak, I like to make this colorful entree. Besides the great flavor, I also enjoy its easy preparation and cleanup.
Advertise with us
ADVERTISEMENT
Advertise with us
ADVERTISEMENT