Make Ahead Desserts

Looking for more make ahead desserts? Find many more make ahead desserts, make ahead holiday desserts, and easy make ahead desserts.

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Cherry Cheesecake Pie

Cherry Cheesecake Pie

Cherry Cheesecake Pie

Cottage cheese is the secret to this creamy slimmed-down dessert submitted by Sandra Lee Herr of Stevens, Pennsylvania. It's festively topped with sweet cherry pie filling.

Marbled Pumpkin Cheesecake

Marbled Pumpkin Cheesecake

Marbled Pumpkin Cheesecake

A gingersnap crust pairs well with the pumpkin and cream cheese filling.

Frozen Strawberry Delight

Frozen Strawberry Delight

Frozen Strawberry Delight

Simple, pretty and refreshing, this cool, lovely dessert will become a family favorite in no time. Sprinkle in some fresh blueberries for a patriotic treat! —Barbara Christensen, Jacksonville, Florida

Pumpkin Cheesecake

Pumpkin Cheesecake

Pumpkin Cheesecake

When I was young we produced several ingredients for this longtime favorite on the farm. We raised pumpkins in our large vegetable garden, and made homemade butter and lots of sour cream from our dairy herd.

Pistachio Cheesecake

Pistachio Cheesecake

Pistachio Cheesecake

This appealing dessert, with its pretty pistachio filling, almond crust and chocolate drizzle, is creamy smooth. I created it one Christmas Eve and my family raved about it. I've never seen cheesecake disappear so quickly! -Karen Ankerson, Manistee, Michigan

Giant Flan

Giant Flan

Giant Flan

When I host a Mexican-themed meal, I often serve this authentic dessert. I appreciate the make-ahead convenience…guests love the cool, creamy texture. —Nanette Hilton, Las Vegas, Nevada

Raspberry Chocolate Cheesecake

Raspberry Chocolate Cheesecake

Raspberry Chocolate Cheesecake

This eye-catching cheesecake showcases red raspberries and heavenly dark chocolate. It’s a treat in our house for special occasions. —Robinne Hurt, Crossfield, Alberta

Chocolate Raspberry Dessert

Chocolate Raspberry Dessert

Chocolate Raspberry Dessert

Guests are sure to find wedges of this fruity frozen pie irresistible. The crustless concoction from Judy Schut of Grand Rapids, Michigan has a creamy mousse-like consistency that's melt-in-your-mouth good.

Light Cheesecake

Light Cheesecake

Light Cheesecake

"Our family loves cheesecake, but I wanted to serve something healthier, so I came up with this lighter version," shares Diane Roth from Adams, Wisconsin. "I make it for holidays and everyday snacking."

Toffee Apple Cheese Pie

Toffee Apple Cheese Pie

Toffee Apple Cheese Pie

With a sinful vanilla wafer crust, this pie is decadent from top to bottom. Every bite is creamy, crunchy and simply fabulous.—Marie Rizzio, Interlochen, Michigan

Strawberry-Nut Pinwheel Cookies

Strawberry-Nut Pinwheel Cookies

Strawberry-Nut Pinwheel Cookies

"All the 'cookie monsters' I know love these treats," explains Ruth Gillmore from Alden, New York. "I enjoy the cookies because they're easy to roll up, cut and bake. The strawberry-walnut filling is very tasty!"
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