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Make Ahead Desserts

Looking for more make ahead desserts? Find many more make ahead desserts, make ahead holiday desserts, and easy make ahead desserts.

Recipe Spotlight

Cranberries, raspberries and baking cocoa take ordinary cheesecake bars to a new level. The recipe makes a big batch so it's terrific for large gatherings.—Sharon Delaney-Chronis, South Milwaukee, Wisconsin
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More Make Ahead Desserts

Chocolate Cheese Pie

Chocolate Cheese Pie

Chocolate Cheese Pie

Mark and I were married in a casual outdoor ceremony. Our "wedding cake" consisted of 30 delicious cheesecakes, including this easy but special one.

Double Chocolate Fudge

Double Chocolate Fudge

Double Chocolate Fudge

If you love chocolate, here's a receipt that's sure to please. This rich treat is a favorite of our family.

Jazzy Gelatin

Jazzy Gelatin

Jazzy Gelatin

Finish things off with a bang with this colorful gelatin garnished with a chorus of fresh grapes. Chock-full of mandarin oranges and crushed pineapple, it's so refreshing that guests won't be able to refrain from seconds.
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German Chocolate Ice Cream

German Chocolate Ice Cream

German Chocolate Ice Cream

I found this recipe years ago and have been taking it to ice cream socials ever since. But you won't want to wait for a get-together to enjoy it. The cool combination of chocolate, coconut and pecans is delicious anytime. -Peggy Key, Grant, Alabama

Hidden Mint Morsels

Hidden Mint Morsels

Hidden Mint Morsels

Is it a cookie or a candy? No matter which answer folks choose, they find these minty morsels yummy. The recipe makes so much that you can whip up tons of gifts at once.

Peach-Blueberry French Toast

Peach-Blueberry French Toast

Peach-Blueberry French Toast

Our most-requested dish, this golden brown custard is stuffed with fresh peaches and blueberries. The toast has a crunchy outer crust and soft custard center. My own caramel sauce provides a sinful start to the day.

Cheese-Filled Shortbread Tartlets

Cheese-Filled Shortbread Tartlets

Cheese-Filled Shortbread Tartlets

Bite-size treats are a nice addition to a dessert buffet. You can store cooled, baked tart shells in an airtight container at room temperature overnight or in the freezer for a few weeks.

Danish Christmas Cake with Orange Coconut Topping

Danish Christmas Cake with Orange Coconut Topping

Danish Christmas Cake with Orange Coconut Topping

If you're not a fan of fruitcake, you will be after trying this cake! By letting it stand overnight before serving, the fabulous flavors are really enhanced.—Gail Sellers, Maiden, North Carolina

Double Chocolate Espresso Cheesecake

Double Chocolate Espresso Cheesecake

Double Chocolate Espresso Cheesecake

Every slice of this creamy cheesecake is a standout. The classic pairing of chocolate and coffee is sure to please partygoers.—Cheryl Perry, Hertford, North Carolina

Peanut Butter Cream Pie

Peanut Butter Cream Pie

Peanut Butter Cream Pie

During the warm months, it's nice to have a fluffy, no-bake dessert that's a snap to make. Packed with peanut flavor, this pie gets gobbled up even after a big meal! —Jesse & Anne Foust, Bluefield, West Virginia

Cookies and Cream

Cookies and Cream

Cookies and Cream

"This rich and fluffy no-bake dessert has a proven track record in our family," reports Teena Lang from Mt. Vernon, Ohio. "It's easy to make the night before a reunion or church supper. Then just take it out of the fridge and go."
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