Share:

Subscriber-Exclusive Grilling Recipes

Looking for grilling recipes? Find subscriber-exclusive grilling recipes for grilled chicken, grilled pork, grilled vegetables, and more grilled dishes. Not a subscriber yet? Become a member of TasteofHome.com and subscribe to one of our magazines to gain access to these recipes. Start Now >

Sort:

Grilled Garlic Naan

Grilled Garlic Naan

Grilled Garlic Naan

Indian food is my all-time favorite and no meal is complete without some naan. I like to brush grilled or baked naan with lots of butter, garlic and a little chopped cilantro.—Jerry Gulley, Pleasant Prairie, Wisconsin

Grilled Veggies with Caper Butter

Grilled Veggies with Caper Butter

Grilled Veggies with Caper Butter

We like the tart, peppery taste of capers. No one likes a bland veggie, and caper butter helps peppers, squash and zucchini shine. —Danyelle Crum, Indian Trail, North Carolina

Lime-Rosemary Shrimp Skewers

Lime-Rosemary Shrimp Skewers

Lime-Rosemary Shrimp Skewers

I had a big bunch of rosemary, so I turned the stems into skewers for grilling shrimp. Serve with rice or couscous and lime wedges. —Leah Lenz, Los Angeles, California
Advertise with us
ADVERTISEMENT

Mango & Grilled Chicken Salad

Mango & Grilled Chicken Salad

Mango & Grilled Chicken Salad

We live in the hot South, and this awesome fruity chicken salad is a weeknight standout. I buy salad greens and add veggies for color and crunch. —Sherry Little, Sherwood, Arkansas

Sesame Beef Skewers

Sesame Beef Skewers

Sesame Beef Skewers

A bottle of sesame-ginger dressing makes this amazing dish doable on a weeknight. You can broil the beef, too, but we live in the South where people grill pretty much all year long. My pine-appley slaw and rice finish off the dinner. —Janice Elder, Charlotte, North Carolina

Simple Grilled Steak Fajitas

Simple Grilled Steak Fajitas

Simple Grilled Steak Fajitas

After moving to a new state with two toddlers in tow, I came up with effortless fajitas. They make an easy weeknight meal on the grill or in a cast-iron skillet. —Shannen Mahoney, Odessa, Missouri

Sliders with Spicy Berry Sauce

Sliders with Spicy Berry Sauce

Sliders with Spicy Berry Sauce

For patriotic food, you can’t beat a burger. My sliders have red tomatoes, white cheddar and blueberry sauce. For extra pop, I mix in ginger beer and chipotle. —Crystal Schlueter, Northglenn, Colorado

Summertime Spaghetti with Grilled Meatballs

Summertime Spaghetti with Grilled Meatballs

Summertime Spaghetti with Grilled Meatballs

After Hurricane Sandy, we were without power for two weeks. I learned what you can make on a grill, such as these smoky meatballs and tomato sauce. —Andrea Rivera, Westbury, New York

Sweet Ginger Ribs

Sweet Ginger Ribs

Sweet Ginger Ribs

People ask what’s in the marinade of my glazed ribs with ginger, garlic and peach preserves. Now you know! Psst: It works on steaks and chicken, too. —Grace McKeone, Schenectady, New York

The Ultimate Fish Tacos

The Ultimate Fish Tacos

The Ultimate Fish Tacos

This recipe is my favorite meal to prepare. Adding my own personal touch to the marinade makes my fish tacos pop with flavor. I warm corn tortillas on the grill and add salsa, cilantro, purple cabbage and fresh squeezed lime. —Yvonne Molina, Moreno Valley, California

Tomato-Herb Grilled Tilapia

Tomato-Herb Grilled Tilapia

Tomato-Herb Grilled Tilapia

Trust me: This super tilapia with ginger and lemon takes dinner over the top with minimal prep. Grilling the fish in foil is about as easy as it gets. —Trisha Kruse, Eagle, Idaho
Advertise with us
ADVERTISEMENT
Advertise with us
ADVERTISEMENT