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Grilling Hamburgers

Looking for grilled hamburger recipes? Find recipes for grilling hamburgers at your cookout or party.

Eggs Benedict Burgers

Eggs Benedict Burgers

Eggs Benedict Burgers

To feed my daughter’s hungry cowboy friends after a rodeo, I created these with leftover burgers, hollandaise and bacon. They were a huge hit! — Bonnie Geavaras-Bootz, Scottsdale, Arizona

Pork Burgers with Grilled Pineapple & Peppers

Pork Burgers with Grilled Pineapple & Peppers

Pork Burgers with Grilled Pineapple & Peppers

I had ground pork and fresh pineapple, so I made burgers. My hubby loves them in grilling season. We serve them with slaw and roasted potato wedges. —Hope Wasylenki, Gahanna, Ohio

Black Bean Chip & Dip Burgers

Black Bean Chip & Dip Burgers

Black Bean Chip & Dip Burgers

I tried to create a healthy veggie burger that wasn't dry and crumbly or really boring. These fit the bill because even my grandkids prefer them over hamburgers. They taste like chips and dip in a burger! —KT Rehrig, Allentown, Pennsylvania
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Best Bet Burgers

Best Bet Burgers

Best Bet Burgers

Why change a classic? This fool-proof burger will make your mouth water as soon as it hits the grill! - Lucy Meyring, Walden, Colorado

Swiss Steak Burgers for 2

Swiss Steak Burgers for 2

Swiss Steak Burgers for 2

“If you're hungry for steak, but all you have is ground beef, these hearty burgers will hit the spot.” In just 20 minutes and with only five ingredients, who would believe you could have a restaurant-quality burger? Greg Dalenberg - Peoria, AZ

My Favorite Burger for 2

My Favorite Burger for 2

My Favorite Burger for 2

“After having a burger similar to this at a diner years ago, I tried to lighten it up without losing the great flavors. Now I can enjoy one more often without feeling guilty!” -Kristen Swihart – Perrysburg, Ohio

Chicken Florentine Burgers

Chicken Florentine Burgers

Chicken Florentine Burgers

Just try convincing your guests that a recipe this scrumptious is healthier, too. These moist, monster burgers are packed with veggies, cheese and loads of great grilled flavor. —Mary Cannataro, Chicago, Illinois

Zeus Burgers for 2

Zeus Burgers for 2

Zeus Burgers for 2

“I always eat healthy meals and am not afraid to experiment with food. I put together some common Greek ingredients and really liked this combination. Hope you do, too. These burgers are delicious with roasted-garlic ciabatta rolls!” Lori Ann Panchisin - Ormond Beach, FL

Thai Turkey Burgers

Thai Turkey Burgers

Thai Turkey Burgers

When we’re tired of everyday burgers, I make these turkey patties for a taste of Thailand. The slaw is a fun switch from the traditional burger garnishes.—Shelby Goddard, Baton Rouge, Louisiana

Prosciutto-Melon Sliders with Minted Mayo

Prosciutto-Melon Sliders with Minted Mayo

Prosciutto-Melon Sliders with Minted Mayo

A classic appetizer—prosciutto-wrapped melon—inspired me to make these bite-size burgers topped with cantaloupe salsa and minty mayonnaise.—Veronica Callaghan, Glastonbury, Connecticut

Portobello Burgers with Pear-Walnut Mayonnaise

Portobello Burgers with Pear-Walnut Mayonnaise

Portobello Burgers with Pear-Walnut Mayonnaise

A big, juicy grilled mushroom with a nutty pear mayonnaise and creamy blue cheese makes for an outstanding veggie burger. "Absolutely delicious!" said the judges, awarding Lindsay's recipe Grand Prize in the Mushroom Council's Mushrooms Every Day, Every Way contest.—Lindsay Sprunk, Brentwood, Tennessee
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