Share:

Grilled Mushrooms

Looking for recipes for grilled mushrooms? Taste of Home has the best grilled mushroom recipes from real cooks like you, featuring reviews, ratings, how-to videos and tips.

Sort:
< prev | 1 | 2 | 3 | 4 | 5 | ... | next >

Supreme Kabobs

Supreme Kabobs

Supreme Kabobs

I first prepared these splendid skewers at a birthday party...they were an instant success! I especially enjoy serving them for casual weekend meals with friends.

Supreme Pizza Burgers

Supreme Pizza Burgers

Supreme Pizza Burgers

One night I couldn't decide what I wanted more, pizza or hamburgers, so I combined the two. Now my 3 year-old daughter Amelia cheers every time we have pizza burgers! —Anna Rhyne, Anderson, South Carolina

Italian Stuffed Portobellos

Italian Stuffed Portobellos

Italian Stuffed Portobellos

“Golden caramelized onions and creamy roasted garlic are an ideal match for the flavors in this recipe. It’s like a quick transport to a ristorante in Rome. For a bit of heat, add red pepper flakes while sauteeing the onions.”—Jeanne Holt, Saint Paul, Minnesota
Advertise with us ADVERTISEMENT

Veggies from the Grill

Veggies from the Grill

Veggies from the Grill

Bright asparagus, yellow summer squash and other vegetables get flame-broiled treatment in this must-try side dish. The grilled specialty gets a flavor boost from red wine vinegar, basil and a sprinkling of Parmesan cheese.

Bacon-Blue Cheese Stuffed Burgers for Two

Bacon-Blue Cheese Stuffed Burgers for Two

Bacon-Blue Cheese Stuffed Burgers for Two

These loaded burgers are one hearty meal in a bun. They’re sure to satisfy the biggest appetites. —Christine Keating, Norwalk, California

Cajun Summer Vegetables

Cajun Summer Vegetables

Cajun Summer Vegetables

Put your garden-fresh summertime veggies to good use with a colorful side dish that gets a little heat from Cajun seasoning. It pairs well with any entree and is quick and easy to prepare. —Nancy Dentler, Greensboro, North Carolina

Greek Islands Steak Salad

Greek Islands Steak Salad

Greek Islands Steak Salad

“I invented this recipe while watching a movie set on the Greek islands. I like the combination of warm grilled steak and sauteed mushrooms with cold salad ingredients.” —Chris Wells, Lake Villa, Illinois

Grilled Beef Tenderloin Sandwiches

Grilled Beef Tenderloin Sandwiches

Grilled Beef Tenderloin Sandwiches

My daughter shared these hearty sandwiches with me, and I think they're a savory melt-in-your-mouth treat. The sweet-sour onions and mushrooms are perfect over the tender beef and lip-smacking garlic mayonnaise. —Ruth Lee of Troy, Ontario

Grilled Veggie Pizza

Grilled Veggie Pizza

Grilled Veggie Pizza

Excess summer bounty is perfect for this delightfully simple pizza. Grilling the veggies first brings out their sizzling flavors. “Also try it with a sprinkling of olives or pine nuts before adding the cheese.” —Susan Marshall, Colorado Springs, Colorado

Salad with Grilled Chicken

Salad with Grilled Chicken

Salad with Grilled Chicken

“I feel like I am serving fine restaurant-quality food with this dish,” writes Dianna Wissinger of Lawrenceburg, Indiana. “Every single guest asked for the recipe when I made it for a get-together.”

Grilled Chicken Kabobs

Grilled Chicken Kabobs

Grilled Chicken Kabobs

I have fun trying new recipes and creating dishes of my own. I especially enjoy main entrees like this that are a little lighter and that let the food's natural flavors come through. They grill in no time.—Paul Miller, Green Bay, Wisconsin
< prev | 1 | 2 | 3 | 4 | 5 | ... | next >
Advertise with us ADVERTISEMENT
Advertise with us ADVERTISEMENT