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Grilled Salads

Looking for recipes for grilled salads? Taste of Home has the best grilled salads recipes from real cooks like you, featuring reviews, ratings, how-to videos and tips.

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Grilled Red Potato Salad with Blue Cheese and Bacon

Grilled Red Potato Salad with Blue Cheese and Bacon

Grilled Red Potato Salad with Blue Cheese and Bacon

Grilling potatoes is an all too rare means of preparing America's most popular vegetable. And nothing says summer like grilling and potato salad. The blue cheese and bacon give a unique twist on the traditional side dish. —Lindsay Sprunk, Noblesville, Indiana

Grilled Salmon Salad

Grilled Salmon Salad

Grilled Salmon Salad

For a cool summer supper, try this fresh-tasting salmon salad, created by our Test Kitchen staff. Lightly dressed with tangy raspberry vinegar, it gets a little crunch from onion and celery.

Grilled Shrimp Salads with Coconut Vinaigrette

Grilled Shrimp Salads with Coconut Vinaigrette

Grilled Shrimp Salads with Coconut Vinaigrette

I first tried a salad very similar to this when visiting a friend in Florida. When I returned, I was determined to create the same refreshing combination at home. The secret is the coconut-milk marinade—makes the shrimp incredibly tender and flavorful. —Sarah Vasques, Milford, New Hampshire
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Grilled Greek Potato Salad

Grilled Greek Potato Salad

Grilled Greek Potato Salad

My most requested summer recipe is wonderful warm, cold or at room temperature. Because the potato salad is dressed with a vinaigrette, not mayonnaise, it's ideal for outdoor occasions. —Robin Jungers, Campbellsport, Wisconsin

Grilled Jerk Shrimp Orzo Salad

Grilled Jerk Shrimp Orzo Salad

Grilled Jerk Shrimp Orzo Salad

Our taste panel went ga-ga over the heat, seasonings and appearance of this colorful main-dish salad. Try it! —Eileen Budnyk, Palm Beach Gardens, Florida

Creamy Grilled Potato Salad

Creamy Grilled Potato Salad

Creamy Grilled Potato Salad

“I grill just about everything in the summer to avoid turning on my oven—including this creamy potato salad. My friends have dubbed this ‘The Best Potato Salad You’ll Ever Put in Your Mouth!”—and I love that!” —Gayle Robinson, Carrolton, Georgia

Grilled Portobellos with Mozzarella Salad

Grilled Portobellos with Mozzarella Salad

Grilled Portobellos with Mozzarella Salad

These colorful mushrooms are so filling, they're almost a meal in themselves. They can also be served with a small garden salad or as a hearty side dish. —Sarah Vasques, Milford, New Hampshire

Teriyaki Chicken Salad with Poppy Seed Dressing

Teriyaki Chicken Salad with Poppy Seed Dressing

Teriyaki Chicken Salad with Poppy Seed Dressing

“I’ve made this salad so often and shared it with many people. It’s originally from my good friend’s daughter, and we always receive compliments on how wonderful the light fruit flavors come alive with the poppy seed dressing.” Cathleen Leonard — Woodbridge, California

Flank Steak Salad

Flank Steak Salad

Flank Steak Salad

This beautiful salad combines perfectly marinated flank steak with a tasty homemade dressing for a satisfying meal that's sure to please. —Jennifer Hunsaker, Roy, Utah

Orient Express Chicken Salad

Orient Express Chicken Salad

Orient Express Chicken Salad

This always-popular salad makes use of lots of convenience items, but it’s still healthy and nutritious. I created it one Mother’s Day and received rave reviews. It’s perfect for a fancy lunch and comes together in no time flat! –Sara Dziadosz, Olathe, Kansas

Deluxe Cheeseburger Salad

Deluxe Cheeseburger Salad

Deluxe Cheeseburger Salad

I was planning to grill burgers, and then it dawned on me: How about a Big Mac salad? The original recipe doesn't call for a tomato, but it's awesome here. —Pam Jefferies, Cantrall, Illinois
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