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Grilled Pizza

Looking for recipes for grilled pizza? Taste of Home has the best grilled pizza recipes from real cooks like you, featuring reviews, ratings, how-to videos and tips.

Pizza on the Grill

Pizza on the Grill

Pizza on the Grill

Pizza is such a favorite at our house that I make it at least once a week. When the heat and humidity are up there, though, the last thing that I want to do is turn on the oven. So I just move my recipe to the grill—the barbecue flavor mingling with the cheese tastes delicious. —Lisa Boettcher, Columbus, Wisconsin

Peachy Dessert Pizza

Peachy Dessert Pizza

Peachy Dessert Pizza

We make dessert pizza as a tribute to summer. Using the last peaches from our windowsill, we cook them at our farewell barbecue before school begins. —Karen Kuebler, Dallas, TX

BBQ Brisket Flatbread Pizzas

BBQ Brisket Flatbread Pizzas

BBQ Brisket Flatbread Pizzas

Preparing beef brisket pizza takes time, but it’s so worth it in the end when you take that first smoky, rich and juicy bite.—Aaron Reynolds, Fox River Grove, Illinois
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Grilled Fig and Honey Pizza

Grilled Fig and Honey Pizza

Grilled Fig and Honey Pizza

I had figs I needed to use up, so I made a batch of dough, tossed the figs on the grill and created a scrumptious dessert pizza. —Aaron Reynolds, Fox River Grove, IL

BBQ Chicken Pizzas

BBQ Chicken Pizzas

BBQ Chicken Pizzas

This is so much fun to do with company on a summer night. Each person can adjust the ingredients as they see fit. The dough is easy to work with and grilling it gives the crust deliciously different flavor.—Cara Langer, Overland Park, Kansas

Grilled Veggie Tortillas

Grilled Veggie Tortillas

Grilled Veggie Tortillas

Your garden's bounty will be put to good use in this delightful entree, which resembles a pizza. When I find a recipe like this that’s so well received, I make a copy, put it in a protective sleeve and store it in a binder so I can make it again.—Sharon Delaney-Chronis, South Milwaukee, Wisconsin

Grilled Flatbread Veggie Pizza

Grilled Flatbread Veggie Pizza

Grilled Flatbread Veggie Pizza

We pile veggies onto flatbread for a fun way to eat healthier. Our go-to recipe for weeknights easily changes with different veggies or meats. —Darla Andrews, Lewisville, Texas

Grilled Eggplant Pita Pizzas

Grilled Eggplant Pita Pizzas

Grilled Eggplant Pita Pizzas

We grow eggplant and love to use it for our special pizza. Grilling adds robust flavor to the crust, veggies and garlic. Waiting for the eggplant to grow is the hardest part! —Judy Barrett, Chelsea, Alabama

Grilled Veggie Pizza

Grilled Veggie Pizza

Grilled Veggie Pizza

I came up with this recipe one summer as a way to use up vegetables from our garden. Grilling the veggies first brings out their sizzling flavors. Try it with a sprinkling of olives or pine nuts before adding the cheese. —Susan Marshall, Colorado Springs, Colorado

Grilled Pizza with Greens & Tomatoes

Grilled Pizza with Greens & Tomatoes

Grilled Pizza with Greens & Tomatoes

This smoky grilled pizza scores big with me for two reasons. It encourages my husband and son to eat greens, and it showcases fresh produce. —Sarah Gray, Erie, Colorado

Hot Wing Pizza

Hot Wing Pizza

Hot Wing Pizza

My husband loves this recipe, especially when he has a craving for hot wings. If you don't have blue cheese dressing, ranch works great, too! —Danielle Weets, Grandview, Washington
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