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Grilled Pineapple

Looking for recipes for grilled pineapple? Taste of Home has the best grilled pineapple recipes from real cooks like you, featuring reviews, ratings, how-to videos and tips.

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Quick Spicy Shrimp Kabobs

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Michele Tungett
Shrimp lovers will adore these spicy, juicy kabobs. Adjust the cayenne to suit your preference for more or less heat. So quick and easy! —Michele Tungett, Rochester, Illinois
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Asian Pineapple Pork Burgers

Asian Pineapple Pork Burgers

Asian Pineapple Pork Burgers

This is a unique and fun way to do burgers; they have a very balanced Asian flavor. Kids will love the pineapple! Terri McKitrick - Delafield, WI

Pineapple Chicken Salad

Pineapple Chicken Salad

Pineapple Chicken Salad

This is one of my family's favorite summer dishes. The kids love this filling salad's sweet dressing. While the chicken is grilling, I prepare the dressing and vegetables.—Stephanie Moon, Boise, Idaho.

Grilled Pineapple Butterscotch Sundaes

Grilled Pineapple Butterscotch Sundaes

Grilled Pineapple Butterscotch Sundaes

I like to use bananas in this recipe, as well. Just be careful when grilling them—don't let the bananas get too soft. —Arla Boss, Temperance, Michigan
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Grilled Mahi Mahi

Grilled Mahi Mahi

Grilled Mahi Mahi

Instead of grilling out the usual hamburgers or chicken breasts, prepare this mahi mahi from our Test Kitchen and reel in raves!

Grilled Tuna with Pineapple Salsa

Grilled Tuna with Pineapple Salsa

Grilled Tuna with Pineapple Salsa

When Beveylon Concha spent some time in Honolulu, she came upon this tropical treatment for tuna. Now a personal chef in Chesapeake, Virginia, she still prepares the pineapple salsa for everything from grilled fish to pork and poultry.

Mexican Flank Steak Tacos

Mexican Flank Steak Tacos

Mexican Flank Steak Tacos

Here's a traditional Mexican main dish prepared with a twist! The fruity salsa cools off the spicy pesto, and in my opinion, definitely makes the dish. Try it on chicken or pork, too. —Steve Meredith, Streamwood, Illinois

Pineapple Sirloin Skewers

Pineapple Sirloin Skewers

Pineapple Sirloin Skewers

From Marysville, Washington, Karen Hamlin shares this tasty treatment for beef that relies on a made-in-moments marinade. "I like to add mushrooms to the skewers and serve the yummy kabobs over hot cooked rice," she writes.

Swiss Ham Kabobs

Swiss Ham Kabobs

Swiss Ham Kabobs

With melty cheese, juicy pineapple and salty ham, it's no surprise my daughter requests my kabobs on her May birthday. They're a fantastic way to get into grilling season. —Helen Phillips, Horseheads, New York

Honey-Ginger Turkey Kabobs

Honey-Ginger Turkey Kabobs

Honey-Ginger Turkey Kabobs

Lime juice and fresh pineapple lend an island flair to these fun kabobs, served with well-seasoned rice. I got the recipe from a friend and make it often. —Pam Thomas, Marion, Iowa

Turkey Pepper Kabobs

Turkey Pepper Kabobs

Turkey Pepper Kabobs

This is a summertime favorite at our house. While the turkey is a nice change of pace and goes great with the sweet basting sauce and pineapple, the recipe also works well with chunks of chicken. —Traci Goodman of Paducah, Kentucky

Special Seafood Kabobs

Special Seafood Kabobs

Special Seafood Kabobs

Grilling might become a year-round affair when you taste these scrumptious kabobs from Marie Rizzio of Interlochen, Michigan. This elegant entrée combines plump shrimp, tender swordfish and scallops with chunks of veggies and pineapple.
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