Simple ingredients brown sugar, butter and lemon juice release the flavors of the peaches and blueberries when they are grilled in a foil pouch. Cleanup couldn't be easier for this recipe from Sharon W. Bickett of Chester, South Carolina.
To assure a memorable meal for your family reunion, add these not-so-ordinary ribs to the menu. "The peach barbecue sauce makes all the differenceit flavors the meat in a delightful way no one expects," details Christine Davis of Concord, California.
Fire up the grill and get out of the kitchen to make these juicy, tasty kabobs, submitted by Trisha Kruse from Eagle, Idaho. Whether served over pound cake or over a scoop of vanilla ice cream, you'll be glad that grilling isn't just for meat and veggies.
My girlfriend shared this delicious recipe with me. Her peach trees were bursting with fruit, and she wanted to find a use for the succulent peaches besides pie, cobbler or canning. Now my family begs for these delicious chops!
My husband didn't like plums until he tasted them cooked with peaches, dried cranberries and spices in this robust chutney. It wakes up just about any kind of meat-chicken breasts to pork tenderloin. —Gilda Lester, Millsboro, Delaware
When I decided to host a family barbecue, I was determined to create an original dessert I could take straight off the grill. It's absolutely divine, especially when topped with whipped cream or a scoop of peach ice cream. —Tonya Burkhard, Davis, Illinois